Product Details
Nisa's 16 Mutton Shami Kababs
Shami kabab or shaami kabab is a local variety of kebab, originating from the Indian subcontinent and is served to guests, especially in the regions of Dhaka, Deccan, Punjab, Kashmir, Uttar Pradesh, and Sindh. It is composed of a small patty of minced meat, generally beef, but occasionally lamb or mutton (a chicken version exists as well), with ground chickpeas, egg to hold it together, and spices. It is a popular dish in modern day Indian, Pakistani and Bangladeshi cuisines. Shami kebab is eaten as a snack or an appetizer.
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