Curry Leaves (Kari Veppilai) - Aromatic Leaves For Seasoning Fresh Curry Leaves are an essential ingredient in Indian cooking, known for their distinctive aroma and ability to elevate everyday dishes with authentic South Indian flavour. Carefully selected and packed to retain freshness, these aromatic leaves are widely used in tempering...
Drumsticks (Murungaikkai) - Nutritious Pods Suited For Curry Fresh Drumsticks, also known as Moringa pods, are a staple vegetable in South Indian cooking, valued for their distinctive flavour and nutritional richness. Carefully selected for tenderness and freshness, these drumsticks add authentic taste and texture to traditional recipes. Drumsticks are widely...
Coconut (Thengai) – Pure White Flesh With Aroma Fresh Coconut, also known as Thengai, is an essential ingredient in Indian cooking, valued for its naturally sweet flavour and rich aroma. Carefully selected for quality and freshness, this whole coconut offers firm shell protection and pure white flesh inside. Widely used...
Maggi Masala Noodles – Quick Spicy Meal in Minutes Maggi Masala Noodles 52g is a popular instant noodle snack loved for its signature masala flavour and quick preparation time. Perfect for busy days, late-night cravings, or a light meal, these noodles are ready in just a few minutes. Each pack...
Dosa / Idli Batter – Fresh Ready-to-Use South Indian Batter Dosa / Idli Batter 1kg is a freshly prepared, ready-to-use batter made from a traditional blend of rice and urad dal. Carefully fermented for the perfect consistency and taste, this batter helps you prepare soft idlis and crispy dosas with...
Idhayam Sesame Oil (Gingelly Oil) – Pure Taste And Authentic Aroma Idhayam Sesame Oil, also known as Gingelly Oil, is a premium-quality cooking oil known for its rich aroma and authentic taste. Extracted from carefully selected sesame seeds, this oil enhances the flavour of traditional South Indian dishes. Widely used...
Veena's Idly Rice (Premium Quality) – Soft Batter Rice Veena's Idly Rice is carefully selected premium-quality rice specially processed for preparing soft and fluffy idlis. Known for its ideal grain texture, this rice helps create smooth batter that ferments well and delivers authentic taste. Perfect for traditional South Indian recipes,...
Veena's Toor Dal – Essential For Sambar And Daily Cooking Veena's Toor Dal is a high-quality split pigeon pea lentil, widely used in Indian households for preparing wholesome and flavourful meals. Carefully processed and packed to retain freshness, this toor dal is a staple ingredient in everyday cooking. Commonly used...
Veena's Moong Dal – Light, Healthy Lentils For Everyday Recipes Veena's Moong Dal is carefully sourced and processed to deliver clean, high-quality split yellow lentils ideal for daily meals. Known for its light texture and easy digestibility, moong dal is a staple ingredient in many Indian households. Its mild flavor...
Veena's Urad Gota Whole – Whole Bean For Traditional Cooking Veena's Urad Gota Whole consists of high-quality whole urad beans carefully cleaned and packed to ensure purity and freshness. Commonly used in Indian kitchens, whole urad is valued for its rich texture and versatility in traditional cooking. These whole beans...
Aashirvaad Whole Wheat Flour – Natural Goodness, Finely Milled Aashirvaad Whole Wheat Flour is made from carefully selected whole wheat grains to deliver consistent quality and soft texture in every preparation. Finely milled to retain the natural goodness of wheat, it is ideal for everyday cooking. This export pack ensures...
Lady's Finger (Okra / Bhindi) - Tender Slim Green Pods Fresh Lady’s Finger, also known as Okra or Bhindi, is a popular vegetable widely used in Indian households for its tender texture and mild flavour. Carefully selected for freshness and quality, these green pods are ideal for preparing a variety...
Banana Leaf (Vazhai Ilai) – Authentic, Traditional Dining Experience Banana Leaf, also known as Vazhai Ilai, is traditionally used in South Indian households for serving and wrapping hot meals. Carefully selected and neatly cut, these fresh leaves add authenticity and aroma to your dining experience. Widely used during festivals, special...
Haldiram's Aloo Bhujia – Crispy & Spicy Potato Snack Haldiram's Aloo Bhujia is a popular Indian snack made from gram flour and potato, blended with traditional spices for a bold and flavorful taste. Known for its crispy texture and signature spice mix, it is a favorite for tea-time and festive...
Details Ingredients Allergens Details Elevate your culinary creations with Indian Onion / Bombay Onion, a staple ingredient in Indian cuisine known for its distinctive flavor and aroma. This premium-quality onion is characterized by its deep brown, papery skin and robust, yet subtly sweet taste. Ideal for adding depth to a...
Veena's Roasted Rava – Prepare Soft, Flavorful Upma Veena's Roasted Rava is carefully pre-roasted to deliver convenience and consistent taste in every preparation. Made from quality wheat semolina, it saves cooking time while ensuring the perfect texture for traditional dishes. The pre-roasted grains allow faster cooking and prevent lump formation,...
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