TRS

TRS Toor Dal – Creamy & Nutritious Lentils TRS Toor Dal is made from carefully selected split pigeon peas, offering premium quality and consistent taste. Known for its rich texture and mild flavor, toor dal is a staple ingredient in many Indian households. When cooked, it develops a smooth and...

TRS Whole Jeera – Earthy Flavor & Rich Aroma TRS Whole Jeera Seeds are carefully selected premium cumin seeds known for their strong aroma and distinctive earthy flavor. Widely used in Indian, Middle Eastern, and global cuisines, cumin enhances both taste and fragrance in a variety of dishes. These whole...

TRS Tamarind 200g – Natural Tamarind TRS Tamarind is made from carefully selected, high-quality tamarind pulp known for its rich tangy flavor and natural sourness. A staple ingredient in Indian, Asian, and Middle Eastern cuisines, tamarind adds depth and authentic taste to a wide range of dishes. Perfect for preparing...

TRS Urid Dal – Premium Urid Dal TRS Urid Dal is a premium quality lentil widely used in Indian cuisine for its rich taste and smooth texture. Carefully cleaned and processed, this urid dal ensures consistent cooking results for both traditional and everyday recipes. Ideal for preparing dals, curries, idli...

TRS Brown Mustard Seeds – Authentic Indian Spice TRS Brown Mustard Seeds are a classic Indian spice known for their bold aroma and sharp flavor. Widely used in Indian, South Asian, and international cuisines, these small seeds release a rich, nutty taste when tempered in hot oil. Mustard seeds are...

TRS Methi Seeds Fenugreek – Natural & Fresh TRS Methi Seeds (Fenugreek) are premium-quality whole spices known for their distinctive aroma and slightly bitter, nutty flavor. Widely used in Indian and Asian cooking, these seeds add depth and richness to curries, pickles, spice blends, and traditional dishes. Fenugreek seeds are...

TRS Whole Dhania Seeds (Coriander Seeds) – Fresh & Aromatic Spices TRS Whole Dhania Seeds, also known as Coriander Seeds, are premium-quality whole spices known for their warm, citrusy aroma and mild earthy flavor. These seeds are widely used in Indian, Asian, and Middle Eastern cooking to enhance the taste...

TRS Turmeric Powder (Haldi) – Spicy & Flavorful Indian Spice TRS Turmeric Powder, also known as Haldi, is a vibrant yellow spice widely used in Indian cooking. Known for its earthy aroma and warm flavor, turmeric is an essential ingredient in curries, dals, rice dishes, and many traditional recipes. This...

TRS Mung Dal – Delicious & Healthy Lentils TRS Mung Dal is a high-quality split lentil widely used in Indian and Asian cooking. Known for its mild flavor and soft texture when cooked, mung dal is a versatile ingredient suitable for a variety of dishes. These lentils cook quickly and...

TRS Fennel Seeds (Soonf) – Sweet Herbal Aroma TRS Fennel Seeds, also known as Soonf, are aromatic whole spices known for their sweet, herbal flavor and refreshing fragrance. Widely used in Indian cooking, fennel seeds add a mild sweetness and distinctive aroma to a variety of dishes. These seeds are...

TRS Whole Red Chillies 150g TRS Whole Red Chillies are premium-quality dried chillies known for their vibrant color, rich aroma, and spicy flavor. These whole chillies are widely used in Indian and Asian cooking to add heat and depth to a variety of dishes. They are commonly used in tempering,...

TRS Brown Chick Peas – Earthy Deep Flavor TRS Brown Chick Peas, also known as Kala Chana, are nutritious legumes known for their rich earthy flavor and firm texture. They are widely used in Indian cooking to prepare traditional dishes such as chana curry, chaat, and healthy salads. These chickpeas...

TRS Red Kidney Beans – Nutritious & Delicious TRS Red Kidney Beans, commonly known as Rajma, are hearty legumes valued for their rich flavor, firm texture, and nutritional benefits. They are widely used in Indian, Mexican, and international cuisines to prepare wholesome meals. When cooked, kidney beans develop a soft...

TRS Madras Poppadoms Plain 200g – Light Crisp Snacks TRS Madras Poppadoms Plain are thin, crispy discs made from seasoned lentil flour, offering a light and crunchy texture that complements many Indian meals. Traditionally served as an appetizer or side dish, poppadoms can be fried or roasted to create a...

TRS Coriander Powder (Dhania) – Fresh Mild Spice TRS Coriander Powder, also known as Dhania Powder, is made from finely ground coriander seeds that bring a warm, mild, and slightly citrusy flavor to a variety of dishes. It is a staple spice in Indian kitchens and widely used in curries,...

TRS Red Split Lentils – Fresh & Healthy Masoor Dal TRS Red Split Lentils, also known as Masoor Dal, are a popular and nutritious ingredient used in many Indian and international recipes. These lentils have a mild, earthy flavor and cook quickly, making them perfect for everyday meals. Masoor dal...

TRS Chana Dal – Healthy & Delicious Lentil TRS Chana Dal is a popular split chickpea lentil widely used in Indian and South Asian cooking. Known for its mild nutty flavor and firm texture, chana dal is a versatile ingredient used in a variety of traditional dishes. This lentil is...

TRS Chick Peas – Protein-Rich Pulses TRS Chick Peas, also known as Kabuli Chana, are a versatile and nutritious pulse widely used in many cuisines around the world. These whole chickpeas have a mild nutty flavor and firm texture, making them perfect for a variety of savory dishes. Commonly used...

TRS Black Eye Beans – Nutritious Savory Beans TRS Black Eye Beans, also known as black-eyed peas, are a versatile and nutritious legume commonly used in a variety of traditional dishes. Known for their distinctive black spot and creamy texture, these beans absorb flavors well when cooked. They are widely...

TRS Mung Beans – Versatile Green Beans TRS Mung Beans, also known as whole green gram, are a nutritious and versatile pulse widely used in many traditional cuisines. These small green beans have a mild earthy flavor and cook to a soft texture, making them perfect for a variety of...

TRS Green Cardamom (Elaichi) TRS Green Cardamom, also known as Elaichi, is a premium-quality spice prized for its sweet aroma and distinctive flavor. These small green pods contain aromatic seeds that add a delightful fragrance and taste to both sweet and savory dishes. Commonly used in Indian, Middle Eastern, and...

TRS Cloves Whole TRS Whole Cloves are premium-quality dried flower buds known for their intense aroma and warm, slightly sweet flavor. A staple spice in many cuisines, cloves add depth and richness to a wide variety of dishes including curries, rice preparations, desserts, and beverages. Carefully selected and packed to...

TRS Garam Masala TRS Garam Masala is a classic blend of carefully selected spices that adds warmth, depth, and rich aroma to a variety of dishes. This traditional spice mix is widely used in Indian cooking to enhance the flavor of curries, gravies, vegetable dishes, and rice preparations. Prepared using...

TRS Star Aniseeds (Star Anise) TRS Star Aniseeds are aromatic star-shaped spices known for their sweet, warm, and slightly licorice-like flavor. Widely used in Asian and Indian cooking, star anise adds depth and fragrance to both savory dishes and desserts. This spice is commonly used in biryanis, curries, soups, and...