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Veena's Daria Dal, also known as Roasted Gram, is made from carefully selected chickpeas that are roasted to achieve a light, crispy texture. Known for its nutty flavor and satisfying crunch, it is a popular snack and cooking ingredient.
Rich in protein and easy to digest, roasted gram can be enjoyed on its own as a healthy snack or used in chutneys, ladoos, and traditional recipes. Its dry, crunchy texture makes it convenient for everyday consumption.
Hygienically packed to retain freshness and crunch, it is suitable for regular household use.
Yes. Daria dal can be consumed directly as a crunchy snack.
Yes. Roasted gram is commonly used in chutney and other recipes.
Roasted gram is known to be a good source of plant-based protein.
Please refer to the packaging for complete ingredient details.
Keep in an airtight container in a cool, dry place to maintain crunchiness.