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Enjoy the authentic taste of Ashoka Asli Paratha, a classic North Indian flatbread known for its soft texture and delightful taste. Made from premium quality wheat flour and enriched with ghee or butter, these parathas are a staple in Indian households. Ashoka Asli Paratha is versatile and easy to prepare. Simply heat on a skillet or tawa to enjoy warm and flaky parathas that pair perfectly with curries, chutneys, or as a standalone snack. The richness of ghee or butter enhances the flavor, making each bite a savory delight. Crafted with care and using traditional recipes, Ashoka ensures that each Asli Paratha maintains its authenticity and taste. Whether you're starting your day with a hearty breakfast or enjoying it as part of a wholesome meal, Ashoka Asli Paratha delivers a taste of North Indian culinary heritage with every bite.