Buy All Indian Products in One Place – Veena’s Online Store

Vine Tomato (Thakkali) – Rich Flavor & Naturally Sweet Vine Tomatoes, also known as Thakkali, are freshly harvested red tomatoes known for their natural sweetness and juicy texture. Carefully selected for ripeness and quality, these tomatoes are ideal for everyday cooking. Their rich flavor and vibrant color make them perfect...

Banana Flower (Vaalai Poo) – Tender & Nutrient-Rich Banana Flower, also known as Vaalai Poo, is a tender and nutrient-rich bud used in many South Indian traditional recipes. Carefully selected for freshness and quality, this vegetable is valued for its unique texture and subtle flavor. It is commonly used in...

Gongura Bunch (Sorrel Leaves) – Tangy, Slightly Sour & Rich Flavor Gongura, also known as Sorrel Leaves, is a popular leafy green known for its naturally tangy and slightly sour taste. Widely used in South Indian cuisine, especially in Andhra recipes, these leaves add a bold and rich flavor to...

TRS Toor Dal – Creamy & Nutritious Lentils TRS Toor Dal is made from carefully selected split pigeon peas, offering premium quality and consistent taste. Known for its rich texture and mild flavor, toor dal is a staple ingredient in many Indian households. When cooked, it develops a smooth and...

Veena's Daria Dal (Roasted Gram) – Light, Crispy with Nutty Flavor Veena's Daria Dal, also known as Roasted Gram, is made from carefully selected chickpeas that are roasted to achieve a light, crispy texture. Known for its nutty flavor and satisfying crunch, it is a popular snack and cooking ingredient....

Green Vada Chillies (Pachai Milagai) – Perfect For Making Indian Fritters Green Vada Chillies, also known as Pachai Milagai, are large, mildly spicy green chillies specially suited for making traditional Indian fritters such as mirchi bajji. Carefully selected for size and freshness, they offer the perfect balance of heat and...

Fresh Spinach (Bunch) – Healthy & Crisp Greens Fresh Spinach is a leafy green vegetable known for its vibrant color, crisp texture, and nutritional value. Carefully harvested and bundled for freshness, these tender leaves are perfect for everyday cooking. Spinach can be used in a variety of dishes including curries,...

Vallor Beans (Avarakkai) – Long Tender Beans Vallor Beans, also known as Avarakkai, are long and tender green beans commonly used in South Indian cooking. Carefully selected for freshness and quality, these beans are ideal for a variety of traditional recipes. With their mild flavor and soft texture when cooked,...

Neptune Shredded Coconut - Natural Taste & Aroma Neptune Shredded Coconut brings you the natural taste and aroma of freshly grated coconut in a convenient, ready-to-use pack. Carefully processed and hygienically packed, this coconut retains its authentic flavor and texture, making it a perfect addition to everyday cooking and traditional recipes....

White Pumpkin (Venpoosani) – Soft, Mild Squash White Pumpkin, also known as Venpoosani or Ash Gourd, is a soft and mildly flavored squash widely used in traditional South Indian cooking. Carefully selected and cut for freshness, it offers a light texture ideal for everyday meals. Its subtle taste blends easily...

Haldiram's Bhujia – Crispy & Spicy Snack Haldiram's Bhujia is a classic Indian snack loved for its crunchy texture and perfectly balanced spices. Made from high-quality gram flour and seasoned with traditional Indian spices, this bhujia delivers a deliciously savory taste that is hard to resist. Whether enjoyed as an...

Yellow Plantains – Perfect For Sweet Dishes & Snacks Yellow Plantains are ripe cooking bananas known for their natural sweetness and firm texture. Carefully selected for quality and freshness, they are ideal for both traditional and modern recipes. These plantains can be fried, baked, steamed, or used in curries and...

Haldiram's Bhel Puri – Tangy & Crunchy Indian Snack Haldiram's Bhel Puri is a ready-to-eat savory snack inspired by the popular Indian street food. Made with crispy puffed rice, crunchy sev, and flavorful spices, it delivers a perfect balance of tangy and spicy taste. This light and crunchy mix is...

Pillsbury Chakki Atta – Finely Milled Whole Wheat Flour Pillsbury Atta is made from carefully selected whole wheat grains, finely milled to deliver soft texture and consistent quality. It is ideal for preparing everyday staples like chapati, roti, and paratha. This wheat flour is designed to produce soft and fluffy...

TRS Whole Jeera – Earthy Flavor & Rich Aroma TRS Whole Jeera Seeds are carefully selected premium cumin seeds known for their strong aroma and distinctive earthy flavor. Widely used in Indian, Middle Eastern, and global cuisines, cumin enhances both taste and fragrance in a variety of dishes. These whole...

Mango Leaves – Festive & Ceremonial Essential Mango Leaves are traditionally used in Indian households for festive decorations and religious ceremonies. Fresh and carefully selected, these leaves are ideal for making torans and decorating entrances during special occasions. Symbolizing prosperity and positivity, mango leaves are commonly used during festivals, housewarming...

Fudco Pawa Medium – Everyday Breakfast Flakes Fudco Pawa Medium is made from carefully processed flattened rice, offering a light texture and consistent quality. Ideal for preparing traditional poha and a variety of quick breakfast dishes. These medium-thickness flakes absorb flavors well while maintaining their shape, making them suitable for...

Haldiram's Aloo Paratha – Authentic Indian Bread Stuffed With Potatoes, Herbs & Spices Haldiram's Aloo Paratha is a ready-to-cook Indian flatbread stuffed with a delicious spiced potato filling. Soft on the inside and lightly crisp on the outside when heated, it offers authentic homemade taste with convenience. Perfect for breakfast,...

Cassava (Maravalli Kizhangu) – Ideal For Chips & Snacks Cassava, also known as Maravalli Kizhangu or Tapioca Root, is a starchy tuber widely used in traditional South Indian cooking. Carefully selected for quality and freshness, it is ideal for a variety of savory dishes. With its firm texture and mild...

Haldiram's Plain Bhujia – Mild Spicy Moth Bean Flour Noodles Haldiram's Plain Bhujia is a traditional Indian savory snack made from gram flour and mild spices, offering a crispy texture with a balanced classic flavor. Perfect for everyday snacking and sharing with family. This crunchy snack can be enjoyed on...

Veena’s Premium Sona Masoori Rice – Perfect For Everyday Meals Veena’s Premium Sona Masoori Rice is carefully selected to deliver lightweight, aromatic, and soft-textured grains perfect for everyday meals. Known for its low starch content and easy digestibility, Sona Masoori rice is a preferred staple in many Indian households. This...

Papaya Fruit – Great For Smoothies, Salads & Desserts Papaya is a tropical fruit known for its vibrant orange flesh, natural sweetness, and soft texture. Carefully selected for ripeness and quality, this single fruit weighing approximately 1kg is ideal for fresh consumption and desserts. With its juicy and mildly sweet...

Veena’s Ragi Flour – Nutritious Millet Flour for Healthy Cooking Veena’s Ragi Flour is a premium-quality flour made from carefully selected finger millet (ragi) grains, packed with natural nutrients, fiber and antioxidants. Known for its earthy flavor and deep nutritional profile, ragi flour is an excellent choice for wholesome and...

Papdi Beans (Mochai) – Tender Flat Green Pods Papdi Beans, also known as Mochai or flat green beans, are tender pods widely used in Indian cooking. Carefully selected for freshness and quality, these beans are ideal for preparing traditional and everyday dishes. With their mild flavor and soft texture when...