
Product Details
Green Vada Chillies (Pachai Milagai) – Perfect For Making Indian Fritters
Green Vada Chillies, also known as Pachai Milagai, are large, mildly spicy green chillies specially suited for making traditional Indian fritters such as mirchi bajji. Carefully selected for size and freshness, they offer the perfect balance of heat and flavor.
Their thick flesh and mild spice level make them ideal for stuffing, batter frying, and adding depth to various recipes. These chillies are commonly used in South Indian snacks and street-style dishes.
Packed in a convenient 100g portion, they are suitable for quick home preparations.
Why Choose Our Green Vada Chillies?
- Fresh and carefully selected large chillies
- Mild to medium spice level
- Perfect for mirchi bajji and fritters
- Thick flesh ideal for stuffing
- Carefully packed to maintain freshness
Product Specifications
- Product Name: Green Vada Chillies (Pachai Milagai)
- Type: Fresh Green Chilli
- Net Weight: 100g
- Spice Level: Mild to Medium
- Usage: Bajji, Fritters, Stuffed Recipes
- Packaging: Fresh produce pack
Storage Instructions
- Store in the refrigerator
- Keep dry and away from excess moisture
- Wash before use
FAQs
Are these chillies very spicy?
They are generally mild to medium in spice, suitable for fritters.
Can I use them for mirchi bajji?
Yes. These chillies are ideal for making traditional mirchi bajji.
Are they suitable for stuffing?
Yes. Their size and thickness make them perfect for stuffing recipes.
Do they contain preservatives?
No. These are fresh chillies with no added preservatives.
How should I store them?
Keep refrigerated and use within a few days for best freshness.