Onions

Small Onion (Chinna Vengayam) - Tiny Flavorful Bulbs Small Onions, also known as Chinna Vengayam or Shallots, are prized in Indian cooking for their naturally sweet, sharp flavour and rich aroma. Carefully selected for freshness and quality, these tiny bulbs enhance the depth and taste of traditional dishes. Commonly used...

Elevate your culinary creations with Indian Onion / Bombay Onion, a staple ingredient in Indian cuisine known for its distinctive flavor and aroma. This premium-quality onion is characterized by its deep brown, papery skin and robust, yet subtly sweet taste. Ideal for adding depth to a variety of dishes, it...

Spring Onions (Vengayathal) (Bunch) Spring Onions, also known as Vengayathal, are fresh green stalks with a mild onion flavor that adds freshness and aroma to a wide range of dishes. Both the white bulb and the green leaves are edible and commonly used in cooking, garnishing, and salads. These tender...

Morocco Onion - Sweet Mild Flavor Bulbs Morocco Onion is known for its naturally sweet and mild flavour, making it a versatile ingredient in everyday cooking. These onions are ideal for adding subtle taste and texture to a wide range of dishes. Perfect for salads, curries, stir-fries, and garnishing, they...