Khanum Vegetable Ghee – Smooth, Versatile Use

Khanum Vegetable Ghee is a premium-quality, plant-based alternative to traditional ghee, made from carefully selected vegetable oils. Known for its rich, creamy texture and distinctive aroma, this vegetable ghee is perfect for cooking, frying, or adding flavor to your favorite dishes. It offers a mild, buttery taste that enhances the flavor of curries, rice, roti, and sweets, making it a versatile addition to both everyday meals and special recipes. Khanum Vegetable Ghee is an ideal choice for those looking for a healthier, dairy-free option while still enjoying the traditional taste and richness of ghee. Perfect for vegan or lactose-intolerant diets, this vegetable ghee brings the authentic taste of ghee to your kitchen without the use of animal products.