Products

Veena's Kothavarangai Vathal – Sun-Dried Cluster Beans Veena's Kothavarangai Vathal is a traditional South Indian ingredient made from cluster beans (kothavarangai) that are sliced and sun-dried to preserve their flavour and shelf life. This drying process concentrates the taste, giving a slightly tangy and earthy profile when cooked. Commonly used...

Veena's Kuthiraivali Rice Flour (Barnyard Millet Flour) - Fine Healthy Flour Veena's Kuthiraivali Rice Flour, also known as Barnyard Millet Flour, is a finely milled flour made from nutritious barnyard millet. This traditional millet flour is valued for its light texture and versatility in everyday cooking. It can be used...

Veena's Leaf Green Rangoli Powder 200g reflects nature and positivity, making it ideal for auspicious decorations. Perfect for kolam designs during festivals and pooja, it spreads evenly and delivers vibrant results. Easy to handle and suitable for regular use, it enhances cultural celebrations. Bring freshness to your décor and Buy...

Veena's Light Green Rangoli Powder Bring fresh, soothing natural beauty to your doorstep floor art with Veena's Light Green Rangoli Powder 200g. Milled to an ultra-fine, silky texture, this vibrant green kolam powder flows effortlessly from your fingertips or stencils, enabling you to craft intricate leaf motifs, serene background fills,...

Veena's Light Pink Rangoli Powder Add a touch of delicate elegance and subtle charm to your doorstep floor art with Veena's Light Pink Rangoli Powder 200g. Milled to an ultra-fine, silky texture, this soft pink kolam powder flows effortlessly from your fingertips or stencils, enabling you to craft graceful floral...

Veena's Little Millet (Unpolished) – Whole Grain Millet Veena's Little Millet (Unpolished) is a whole grain that retains its natural outer layer, offering a more robust texture and traditional grain character. Unlike polished varieties, it maintains its original structure, making it suitable for wholesome, everyday meals. Commonly used as a...

Veena's Little Millet Flour (Samai) Embrace a wholesome, nutrient-packed lifestyle with Veena's Little Millet Flour (Samai) 400g. Milled from premium-quality little millet grains, this ancient grain flour serves as an exceptional, nutrient-dense substitute for traditional refined wheat flour. Known locally as Samai flour, it is naturally packed with dietary fiber,...

Veena’s Long Pepper (Thippili) 100g – Traditional Spice with Bold, Warming Flavour Discover the unique taste of Veena’s Long Pepper (Thippili) 100g, a traditional spice widely used in South Indian cooking and Ayurvedic preparations. With its distinctive earthy heat and slightly sweet undertones, long pepper is perfect for enhancing rasam,...

Veena's Madras Appalam 200g – Crispy Meal Side Veena's Madras Appalam is a traditional South Indian papad known for its thin texture and crispy finish when fried or roasted. Made using quality ingredients, it delivers an authentic taste that perfectly complements everyday meals. Light and crunchy, this appalam can be...

Veena's Maida Flour 1kg – Fine Refined Flour Veena's Maida Flour is a finely milled refined wheat flour widely used in baking and cooking. Known for its soft texture and smooth consistency, maida flour is perfect for preparing a variety of dishes including breads, pastries, snacks, and traditional recipes. This...

Veena's Manathakkali Vathal – Traditional Sun-Dried Berries Veena’s Manathakkali Vathal is made from black nightshade berries that are carefully sun-dried to preserve their natural flavour. A staple in South Indian cooking, it is known for adding a distinctive taste with mild bitterness to traditional dishes. Typically fried before use, these...

Veena’s Marathi Moggu – Authentic South Indian Spice for Rich, Traditional Flavour Bring the taste of authentic South Indian cuisine to your kitchen with Veena’s Marathi Moggu, a unique and aromatic spice commonly used in Karnataka-style cooking. Known for its deep, slightly bitter and peppery flavour, Marathi Moggu is perfect...

Veena's Matta Rice (Boiled Rice) - Partially Boiled Rice Veena's Matta Rice (Boiled Rice) is a traditional variety of partially boiled rice known for its distinctive texture and rich flavour. Commonly used in South Indian cuisine, matta rice is appreciated for its firm grains and hearty character. This rice is...

Details Ingredients Allergens Details Veena's Matta Rice (5kg) is a high-quality, aromatic variety of rice that offers a rich, earthy flavor and a hearty texture. Known for its distinctive red husk, Matta rice, also called Kerala red rice, is a staple in Southern Indian cuisine. It is perfect for making...

Veena's Matta Rice Bring the robust, rustic taste of Kerala to your dining table with Veena's Matta Rice 5kg. Also known as Kerala Red Matta Rice or Rosematta rice, this indigenous grain is famous for its distinct red outer pericarp, coarse texture, and rich, earthy flavor. Minimally processed to preserve...

Veena's Methi Seeds - Supports Digestion And Metabolism Veena's Methi Seeds are aromatic fenugreek seeds widely used in traditional Indian cooking and home remedies. Known for their slightly bitter taste and distinctive aroma, methi seeds add depth of flavour to a variety of dishes. These seeds are commonly used in...

Details Ingredients Allergens Details Elevate your cooking with Veena's Mixed Spice (Whole) – a 50g pack of whole, aromatic spices carefully blended to bring depth and richness to your dishes. Perfect for curries, stews, soups, and masalas, this spice mix combines a variety of traditional Indian spices, providing a balanced...

Veena's Monthly Calendar – Simple & Organized Planning Veena's Monthly Calendar 2026 is a practical and elegant tool designed to help you stay organized throughout the year. With a clean and easy-to-use layout, it allows you to plan your days, weeks, and months efficiently. Perfect for students, professionals, and homemakers,...

Veena's Moong Dal – Light, Healthy Lentils For Everyday Recipes Veena's Moong Dal is carefully sourced and processed to deliver clean, high-quality split yellow lentils ideal for daily meals. Known for its light texture and easy digestibility, moong dal is a staple ingredient in many Indian households. Its mild flavor...

Veena's Mottai Karuppan Rice – Traditional Red Rice Variety Veena's Mottai Karuppan Rice is a traditional red rice variety known for its rich nutritional value and distinct texture. It offers a slightly chewy bite with a deep, earthy flavour. Commonly used in South Indian cooking, this rice is ideal for...

Veena's Mottakarupan Rice 5kg Bring home the authentic taste of heritage grains with Veena's Mottakarupan Rice 5kg. Known traditionally as a nutrient-dense heirloom red/dark rice variety, Mottakarupan rice is minimally processed to retain its natural outer bran layer. This unpolished grain offers a distinctive earthy flavor, a firm and satisfying...

Veena's Mung Beans Green - High Protein Whole Nutrition Veena’s Mung Beans Green are premium-quality whole green gram, carefully selected to ensure freshness, purity, and excellent taste. Known for their light texture and mild flavor, these mung beans are a versatile and nutritious ingredient used in a wide range of...

Veena's Mung Dal Stock your kitchen with wholesome plant-based protein using Veena's Mung Dal 5kg. Sourced from premium quality green gram, this bulk 5kg pack is a versatile pantry essential for preparing traditional Indian dishes, comforting soups, and nourishing everyday meals. Meticulously cleaned and processed, these split lentils cook evenly...

Veena's Mustard Seeds - Aromatic & Flavorful Whole Seeds Veena's Mustard Seeds are carefully selected, high-quality seeds known for their sharp, pungent flavor and rich aroma. A staple in Indian kitchens, these seeds are perfect for tempering, pickles, curries, and spice blends, adding distinctive flavor and depth to your dishes....