Veena's Mottakarupan Rice 5kg
Bring home the authentic taste of heritage grains with Veena's Mottakarupan Rice 5kg. Known traditionally as a nutrient-dense heirloom red/dark rice variety, Mottakarupan rice is minimally processed to retain its natural outer bran layer.
This unpolished grain offers a distinctive earthy flavor, a firm and satisfying texture, and an exceptional nutritional profile compared to standard polished white rice. Packed in an economical 5kg bag, it is the ideal choice for health-conscious households looking to enjoy authentic South Indian and traditional meals.
Key Features & Benefits
- Nutrient-Rich Heirloom Grain: Retains the natural bran layer, packed with essential dietary fiber, plant protein, vitamins, and minerals.
- Low Glycemic Index (GI): Releases energy slowly into the bloodstream, making it a great alternative for managing blood sugar levels.
- Distinct Earthy Flavor: Delivers a deep, nutty, and rustic flavor profile that pairs wonderfully with traditional South Indian curries, sambar, and rasam.
- Bulk 5kg Packaging: Convenient family-size pack ensuring you stay stocked up on your favorite traditional health staple.
- 100% Pure & Unpolished: Free from artificial polishing agents, chemicals, synthetic colors, or preservatives.
Product Specifications
| Brand | Veena's |
|---|---|
| Product Name | Mottakarupan Rice (Motta Karuppan / Red Rice) |
| Net Weight | 5 kg |
| Type | Traditional Unpolished / Red Rice |
| Dietary Information | 100% Vegetarian, Vegan, Naturally Gluten-Free |
| Storage Instructions | Store in a cool, dry place inside an airtight container after opening to maintain optimum freshness. |
Frequently Asked Questions (FAQs)
- 1. What is Mottakarupan rice?
- Mottakarupan rice is a traditional South Indian and Sri Lankan heirloom red/dark rice variety. Because it is unpolished, it retains its fiber-rich bran layer, giving it a characteristic dark hue and a dense, wholesome nutritional makeup.
- 2. How should I cook Veena's Mottakarupan Rice?
- Due to its coarse, unpolished nature, soaking the rice for 30 minutes to an hour (or even overnight) before cooking is recommended. It can be boiled in an open pot with extra water or cooked in a pressure cooker with a higher water-to-rice ratio until the grains are tender and soft.
- 3. Is this rice suitable for diabetics?
- Yes, unpolished red rice varieties like Mottakarupan feature a lower glycemic index than white rice, resulting in a slower release of glucose and making it a preferred choice for balanced, diabetic-friendly diets.
- 4. How do I store the 5kg pack to prevent spoilage?
- To keep the grain fresh and safe from humidity or pantry pests, transfer the contents of the 5kg bag into clean, airtight storage containers and keep them in a cool, dry place.
- 5. Is Veena's Mottakarupan Rice gluten-free?
- Yes, all pure rice varieties are naturally gluten-free, making this safe for individuals with celiac disease or gluten intolerances.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
