White Onion (Vengayam)

White Onion (Vengayam) - Mild Crisp Flavor Bulbs

White Onion (Vengayam) is a widely used vegetable known for its mild flavour, crisp texture, and versatility in everyday cooking. It is a staple ingredient in many Indian kitchens and is commonly used as a base for a variety of dishes.

These onions can be used raw in salads, chopped into curries, sautéed for gravies, or caramelised to enhance the flavour of many recipes. Their balanced taste makes them suitable for both traditional and modern cooking styles.

Fresh White Onions provide natural flavour and aroma, making them an essential ingredient for preparing wholesome meals.

Ingredients

White Onion

Why Choose White Onion (Vengayam)?

• Fresh and naturally grown onions
• Mild flavour suitable for many dishes
• Crisp texture ideal for cooking and salads
• Commonly used in everyday home cooking

Product Specifications

• Product Name: White Onion (Vengayam)
• Type: Fresh Vegetable
• Packaging: Loose / Retail Pack

Storage Instructions

• Store in a cool, dry and well-ventilated place
• Keep away from moisture
• Avoid storing in sealed containers to maintain freshness