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Virani Gram Flour, also known as besan, is a finely ground flour made from decorticated and split chickpeas. It is a widely used ingredient in many traditional recipes due to its smooth texture and versatile cooking applications.
This flour is commonly used to prepare savoury snacks such as pakoras, bhajis, and chilla, as well as being added to batters, curries, and traditional sweets. It blends easily with spices and other ingredients, making it suitable for a variety of dishes.
Virani Gram Flour provides reliable quality and convenience, making it a useful pantry ingredient for everyday cooking and traditional recipes.
Chickpeas, decorticated and split
May be processed in a facility that also uses wheat flour.
It is finely ground flour made from split chickpeas and commonly used in traditional cooking.
Gram flour is commonly used to prepare pakoras, bhajis, chilla, snacks, and various traditional dishes.
It may contain traces of wheat due to shared processing facilities.
Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
