Veena’s Sundaikai Vathal is traditionally sun-dried turkey berry prepared using authentic South Indian methods. Widely used in vathal kuzhambu and dry fry recipes, it delivers a distinctive bitter-spicy flavour. Carefully cleaned and dried to retain taste and aroma. Fries to a crisp texture when cooked in oil. A must-have ingredient for traditional Tamil cuisine. Experience authentic flavour when you Buy Online at Veena’s in UK.