
Product Details
Veena's Sago Papadam – Crispy Fryums Snack
Veena's Sago Papadam is a light and crispy snack made from sago, offering a satisfying crunch with every bite. Popular as a traditional accompaniment, these papadams are ideal for serving alongside rice dishes, curries, or as a standalone snack.
Once fried, they puff up into airy, crunchy fryums with a mild flavour that pairs well with a variety of meals. Their texture and versatility make them a favourite addition to everyday meals and festive spreads.
Conveniently packed, this 175g pack is perfect for quick preparation at home, delivering consistent crispiness and taste.
Ingredients
Sago, Potato, Cumin Seeds, Salt, Lemon Juice.
Allergens
No known allergens. Produced in a facility that may handle nuts, sesame, mustard, and gluten.
Why Choose Veena's Sago Papadam?
- Made from sago for a light and crispy texture
- Puffs up into crunchy fryums when fried
- Mild flavour that complements a variety of dishes
- Ideal as a side dish or snack
- Quick and easy to prepare
Product Specifications
- Brand: Veena's
- Product Name: Sago Papadam
- Type: Fryums / Papadam
- Main Ingredient: Sago
- Form: Uncooked Fryums
- Packaging: Pack
- Weight: 175g
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal tightly after opening
FAQs
How do you prepare sago papadam?
Deep fry in hot oil for a few seconds until they puff up and become crispy.
Can it be eaten without frying?
No, these papadams need to be fried before consumption.
What dishes does it pair well with?
It pairs well with rice, curries, and can also be enjoyed as a crunchy snack.
What is the texture after frying?
They become light, airy, and crispy with a satisfying crunch.
Shop More Snacks at Veena's
Veena's is the UK's No.1 Indian grocery store, your one-stop destination for snacks, fresh vegetables, halal meat, frozen foods, household essentials, pooja products, dal, spices and more. All delivered to your door across the UK.