

Product Details
Veenas Mustard Seeds 100g
Mustard seeds have been highly prized both as a medicinal as well as culinary spice for many years. Mustard seeds are used as a spice and condiment throughout India giving the curry or dry dish a unique flavour. In Bengal, the seeds are also ground to a paste (sometimes in combination with yellow mustard) and used in various curries. It is added to heated oil and allowed to pop before any other ingredient is added. It is used with curry leaves and masalas to season potatoes and other vegetables prepared as a dry dish, or as a tadka that is added to sambhar, dals, coconut or tomato chutney.
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