Embrace the delicate crunch and nutritional benefits of Uthra Phool Makhana, also known as Lotus Kernels. Harvested from the seeds of lotus flowers, these light and airy kernels are revered for their healthful properties and mild, nutty flavor. Low in calories and high in protein, they make a wholesome snack or versatile ingredient in various cuisines. Enjoy them roasted for a crispy texture or infused with spices for a savory twist. Uthra Phool Makhana adds a delightful crunch to salads, curries, and desserts, offering a guilt-free indulgence packed with natural goodness.

Caution:
Although every care has been taken to remove small pieces of shells, some may still remain. Please remember small children can choke on nuts.