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Suryaa Roasted Red Rice Flour is a traditional flour made from carefully selected rice that has been stone roasted and finely ground. The roasting process enhances the natural aroma and flavour of the rice, making it ideal for authentic South Indian recipes.
This flour is commonly used to prepare dishes such as puttu, pathiri, and various traditional rice-based preparations. Its roasted texture helps create soft, flavourful results when steamed or cooked.
Carefully processed and packed for quality, Suryaa Roasted Red Rice Flour is a convenient ingredient for preparing traditional homemade dishes.
Rice
May be processed in a facility that also uses wheat flour.
It is commonly used for preparing traditional dishes such as puttu, pathiri, and other rice-based recipes.
The roasting process enhances the aroma and flavour of the rice, giving the flour a distinctive taste in traditional dishes.
It may be processed in a facility that also uses wheat flour.
Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
