Shana Plain Lacha Paratha
Product Description
Experience the signature taste of traditional North Indian flatbreads with Shana Plain Lacha Paratha. These parathas are expertly crafted by twirling the dough into circles before rolling, a technique that creates their famed soft, flaky layers and crispy texture. With this value bundle of two 400g packs, you get 10 high-quality parathas that offer a genuine, homemade feel without any of the extensive prep work. Perfect for busy weeknights or a hearty weekend breakfast, these parathas deliver restaurant-quality results straight from your freezer to your pan.
Ingredients
Wheat Flour, Water, Margarine(Soy- Palm Oil Based), Sugar, Salt, Baking Powder
Key Features & Benefits
- Authentic Flaky Texture: Multi-layered design provides that classic, satisfying crunch on the outside and soft, tender center.
- Superior Value Bundle: Includes two individual 400g packs, giving you a total of 10 parathas for convenient family meal planning.
- Quick & Easy Preparation: Ready to cook directly from frozen no thawing, kneading, or rolling required. Simply heat on a pan and serve in minutes.
- Premium Ingredients: Made with high-quality flour and simple, wholesome ingredients with no added artificial colors or preservatives.
- Versatile Pairing: Excellent for soaking up rich curries, dals, and gravies, or serving as a base for flavorful breakfast wraps.
Product Specifications
| Brand | Shana |
|---|---|
| Product Name | Plain Lacha Paratha |
| Quantity | 5 Pieces per pack (Pack of 2 / Total 10 Pieces) |
| Net Weight | 400g per pack (Total 800g) |
| Item Type | Frozen Ready-to-Cook Indian Flatbread |
| Dietary Information | Suitable for Vegetarians |
| Primary Ingredients | Wheat Flour, Water, Margarine (Soy-Palm Oil Based), Sugar, Salt, Baking Powder |
| Allergy Advice | Contains Wheat and Soy. May contain traces of milk, eggs, nuts, mustard, and sesame. |
| Storage Instructions | Keep Frozen at -18°C or below. Do not refreeze once thawed. |
| Country of Origin | Malaysia |
Frequently Asked Questions (FAQs)
- 1. How do I cook Shana Plain Lacha Paratha?
- Cook them straight from the freezer. Heat a non-stick pan over medium heat. Place the frozen paratha on the pan and cook for 3 to 5 minutes, turning every 30 seconds while applying gentle pressure until both sides are perfectly golden brown and crispy. No oil or butter is needed, as they are already layered.
- 2. Is any oil or butter required for cooking?
- No. Shana Plain Lacha Parathas are pre-prepared with high-quality ingredients, so you can cook them on a dry, non-stick pan. However, you can add a small amount of butter or ghee after cooking if you prefer extra richness.
- 3. Do I need to thaw the parathas before cooking?
- For the best texture, we recommend cooking them straight from frozen. Thawing may cause them to become too soft, which can interfere with the signature flaky layering.
- 4. Are these suitable for vegetarians?
- Yes, Shana Plain Lacha Parathas are 100% vegetarian and are crafted using plant-based margarine.
- 5. What is the total count of parathas in this bundle?
- This product is a pack of 2, with each pack containing 5 parathas, for a grand total of 10 delicious parathas.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
