Samayal Red Split Lentils
Product Description
Elevate your daily cooking with Samayal Red Split Lentils (Masoor Dal) 2kg. Known for their vibrant color and rapid cooking time, these high-quality, split red lentils are a kitchen staple for those who value both nutrition and convenience. Samayal selects only the finest, clean-processed masoor dal to ensure a smooth, velvety texture when cooked. Packed with essential plant-based protein, iron, and fiber, these lentils are perfect for creating wholesome dal tadka, thick soups, protein-rich stews, or comforting lentil curries in minutes.
Key Features & Benefits
- Quick & Convenient: Being split and skinless, these lentils cook much faster than whole pulses, making them an ideal choice for busy weeknight dinners.
- Nutritionally Dense: A powerhouse of plant-based protein, dietary fiber, and essential minerals, supporting heart health and steady energy.
- Smooth & Creamy Texture: Cooks down to a perfect, thick, and creamy consistency, ideal for traditional Indian dal dishes and healthy soups.
- Family-Sized Value: The 2kg bulk pack provides excellent value for everyday home cooking, ensuring you have a steady supply of nutritious lentils on hand.
Product Specifications
| Brand | Samayal |
|---|---|
| Product Name | Red Split Lentils (Masoor Dal) |
| Net Weight | 2kg |
| Ingredient Type | 100% Natural Split Red Lentils |
| Specialty | High protein, quick-cooking, non-GMO, naturally gluten-free |
| Primary Uses | Dal Tadka, lentil soups, stews, thick gravies, and khichdi |
| Packaging | High-barrier food-grade pouch |
| Storage Instructions | Store in a cool, dry place inside an airtight container. Keep away from moisture. |
Frequently Asked Questions (FAQs)
- Q1: How long does Samayal Red Split Lentils take to cook?
- A: Because they are split and skinless, they cook very quickly. In a pot, they typically become soft within 15–20 minutes of simmering. In a pressure cooker, they usually require just 1–2 whistles.
- Q2: Are these lentils good for weight management?
- A: Yes. Masoor dal is low in fat, high in protein, and rich in fiber. This combination helps keep you full for longer, reduces cravings, and provides steady energy, making it an excellent addition to any healthy meal plan.
- Q3: Do I need to soak these lentils before cooking?
- A: Unlike larger, whole beans, red split lentils do not require pre-soaking. A quick rinse under cold water is sufficient before cooking.
- Q4: How should I store the 2kg pack after opening?
- A: Transfer the lentils into a clean, dry, airtight glass or plastic container. Store it in a cool, dark place to maintain freshness and prevent moisture or pest infestation.
- Q5: Is this product gluten-free?
- A: Yes, Samayal Red Split Lentils are 100% naturally gluten-free, making them safe and nutritious for individuals with gluten sensitivities.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
