Samayal Mung Beans
Product Description
Enhance your healthy lifestyle with Samayal Mung Beans 1kg. Also known as whole green gram or pachai payaru, these nutrient-dense legumes are an absolute staple in wholesome kitchens. Carefully selected, cleaned, and packed to lock in natural freshness, Samayal Mung Beans offer a mild, naturally sweet flavor and a tender texture. Whether you want to boil them for traditional South Indian curries, sprout them for a nutrient-packed morning salad, or simmer them into a comforting, protein-rich soup, these versatile beans deliver exceptional quality and nourishment to every meal.
Key Features & Benefits
- Premium Quality Selection: Uniform, clean, and whole green mung beans free from impurities and debris.
- Powerhouse of Nutrition: Exceptionally rich in plant-based protein, dietary fiber, iron, and essential vitamins to support overall vitality.
- Versatile Culinary Use: Perfect for sprouting, making traditional dry stir-fries (sundal), rich gravies (pachai payaru kuzhambu), or hearty soups.
- Digestible & Heart-Healthy: Naturally low in fat and easily digestible, making them an ideal addition to weight-management, vegetarian, and diabetic-friendly diets.
Product Specifications
| Brand | Samayal |
|---|---|
| Product Name | Mung Beans (Whole Green Gram / Pachai Payaru) |
| Net Weight | 1kg |
| Ingredient Type | 100% Natural Whole Green Mung Beans |
| Specialty | Non-GMO, high protein, high fiber, unpolished |
| Primary Uses | Sprouting, curries, traditional soups, salads, and traditional snacks |
| Packaging | High-barrier food-grade pouch |
| Storage Instructions | Store in a cool, dry place inside an airtight container. Keep away from moisture. |
Frequently Asked Questions (FAQs)
- Q1: How do I cook Samayal Mung Beans?
- A: Rinse the beans thoroughly and soak them in water for 4 to 6 hours (or overnight) to reduce cooking time. Drain and boil them with fresh water and a pinch of salt in a pot or pressure cooker until tender yet firm. They can then be tempered with spices for a delicious curry or sundal.
- Q2: Can these mung beans be sprouted?
- A: Yes, absolutely! Because these are whole, high-quality, live green gram seeds, they are ideal for sprouting. Simply soak them overnight, drain the water, and leave them in a damp cloth or sprouter for 24–48 hours to harvest fresh, nutrient-rich bean sprouts.
- Q3: Are mung beans good for weight loss and muscle health?
- A: Yes! Mung beans are packed with plant-based protein and dietary fiber, which promote prolonged satiety, curb cravings, and support muscle recovery, making them a favorite choice for fitness enthusiasts and weight-conscious diets.
- Q4: How should I store the 1kg pack after opening?
- A: To protect the beans from humidity and pantry pests, transfer the contents into a clean, dry, airtight container immediately after opening the package. Store it in a cool, dark cupboard.
- Q5: Does this product contain any allergens?
- A: Samayal Mung Beans consist of 100% pure green gram. However, they are packed in a facility that may also handle peanuts, tree nuts, wheat (gluten), soy, and mustard.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
