
Product Details
Sakthi Rasam Powder - South Style Seasoning
Sakthi Rasam Powder is a traditional South Indian spice blend used to prepare flavorful rasam. This seasoning combines a variety of spices and lentils to create the distinctive aroma and taste associated with this classic dish.
Rasam powder is typically used with tamarind, tomatoes, and lentils to prepare a light and tangy soup that is commonly served with rice. The carefully balanced mix of spices helps deliver authentic South Indian flavour in every serving.
Sakthi Rasam Powder offers a convenient way to prepare homemade rasam with consistent taste and aroma.
Ingredients
Coriander, Toor Dhall, Cumin, Horsegram, Chilli, Pepper, Asafoetida, Fenugreek, Garlic, Turmeric, Curry Leaves, Salt, Refined Groundnut Oil.
Allergens
Packed in a facility that also handles Wheat, Soy, Barley, Peanut, Tree nuts and Milk.
Why Choose Sakthi Rasam Powder?
- Traditional South Indian rasam seasoning
- Blend of spices and lentils for rich flavour
- Convenient ready-to-use spice mix
- Ideal for preparing authentic rasam
Product Specifications
- Brand: Sakthi
- Product Name: Rasam Powder
- Type: Spice Mix
- Weight: 200g
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Close the pack tightly after use
FAQs
What is Sakthi Rasam Powder?
It is a South Indian spice blend used to prepare rasam, a tangy and aromatic soup commonly served with rice.
How is rasam powder used?
It is added during the cooking process with tamarind water, tomatoes, and lentils to prepare rasam.
Does this product contain allergens?
This product is packed in a facility that also handles wheat, soy, barley, peanut, tree nuts, and milk.
How should rasam powder be stored?
Store it in a cool, dry place and keep the pack tightly sealed to maintain freshness.