Nisa's 50 Chicken Spring Roll
Product Description
Bring home the ultimate crowd-pleaser with Nisa's 50 Chicken Spring Roll! Packed with tender, juicy chicken and a vibrant mix of garden-fresh vegetables, seasoned to perfection with aromatic spices, these spring rolls are wrapped in a delicate, paper-thin pastry. Designed for convenience and exceptional taste, this bulk pack of 50 pieces is your go-to solution for quick family snacks, evening tea-time treats, or effortless party appetizers. Simply take them straight from the freezer and fry or bake until golden brown for an irresistible crunch in every single bite.
Ingredients
Chicken (45%), Cabbage, Carrots, Filo Pastry Wheat Flour, Water, Vegetable Ol, Sat), Green Chillies, Crushed Red Chillies, Salt, Cumin Seeds.
Allergens
Contains Wheat.
Key Features & Benefits
- Generous Value Pack: Contains 50 premium chicken spring rolls, perfect for families, parties, and gatherings.
- Premium Ingredients: Made with high-quality, tender chicken meat and wholesome vegetables.
- Restaurant-Quality Crunch: Ultra-crispy pastry shell that delivers a satisfying crunch without being overly oily.
- Quick & Easy Preparation: Ready in minutes goes straight from freezer to fryer or oven with zero hassle.
- Versatile Appetizer: Ideal for snacks, lunchboxes, side dishes, or party platters.
Product Specifications
| Product Name | Nisa's Chicken Spring Roll |
|---|---|
| Pack Size | 50 Pieces |
| Main Ingredients | Shredded Chicken, Cabbage, Carrots, Onions, Spices, and Spring Roll Pastry |
| Dietary Info | Halal (verify local packaging if applicable) |
| Storage Instructions | Keep frozen at -18°C or below. Do not refreeze once thawed. |
| Cooking Method | Deep Fry, Air Fry, or Bake |
| Shelf Life | 12 Months from manufacture (when stored properly) |
Frequently Asked Questions (FAQs)
- 1. How do I cook Nisa's Chicken Spring Rolls?
- Deep Frying: Heat oil to 180°C and fry frozen spring rolls for 4 to 6 minutes until golden brown and crispy.
- Air Frying: Preheat your air fryer to 200°C, lightly brush or spray the rolls with oil, and cook for 8 to 12 minutes, turning halfway through.
- Baking: Preheat oven to 200°C, place rolls on a baking tray, brush lightly with oil, and bake for 15 to 18 minutes until golden and crisp.
- 2. Do I need to thaw the spring rolls before cooking?
- No, for the best texture and crunch, cook them straight from the freezer. Thawing can make the pastry soggy.
- 3. How many spring rolls are in the pack?
- This value pack contains 50 pieces, making it ideal for large families, hosting guests, or stocking up your freezer.
- 4. Are these spring rolls Halal?
- Yes, Nisa's Chicken Spring Rolls are prepared using Halal-certified ingredients. (Note: Please check the back of your specific product packaging for the official Halal certification logo).
- 5. How should I store the leftover spring rolls?
- Keep the unopened or opened pack securely sealed in your freezer at -18°C or below to maintain freshness and crispness until the expiration date.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
