Niru Tamarind Paste 454g
Niru Tamarind Paste 454g
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Product Details
Niru Tamarind Paste – Tangy & Authentic Flavor
Niru Tamarind Paste is a convenient cooking ingredient made from tamarind puree blended with salt and preservatives to maintain freshness. Known for its tangy and slightly sour taste, tamarind paste is widely used in many Asian and Indian dishes.
This paste can be used to add depth and acidity to curries, chutneys, sauces, soups, and marinades. It offers a quick and easy way to incorporate the authentic flavour of tamarind without the need to soak or extract pulp from whole tamarind.
Niru Tamarind Paste is a versatile pantry ingredient that helps enhance the taste of both traditional and modern recipes.
Ingredients
Tamarind Puree (Tamarind, Water), Salt, Citric Acid, Sodium Benzoate.
Why Choose Niru Tamarind Paste?
- Made from tamarind puree
- Convenient ready-to-use paste
- Adds tangy flavour to a variety of dishes
- Suitable for traditional and modern recipes
Product Specifications
- Brand: Niru
- Product Name: Tamarind Paste
- Type: Cooking Paste
- Weight: 454g
- Packaging: Retail Jar
Storage Instructions
- Store in a cool, dry place
- Refrigerate after opening
- Close the lid tightly after use
FAQs
What is Niru Tamarind Paste?
It is a ready-to-use paste made from tamarind puree, commonly used to add tangy flavour to a variety of dishes.
How can tamarind paste be used in cooking?
It can be added to curries, chutneys, soups, sauces, and marinades to provide a sour and tangy taste.
What are the ingredients in this product?
The ingredients include tamarind puree (tamarind and water), salt, citric acid, and sodium benzoate.
How should tamarind paste be stored?
Store it in a cool, dry place and refrigerate after opening while keeping the lid tightly closed.
