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Prepare soft, delicious and traditional puttu with Niru Puttu Flour (Red). Made from carefully selected red rice and expertly processed for the ideal texture, this flour ensures light, fluffy and perfectly steamed puttu every time.
Red rice puttu is known for its rich flavor, wholesome goodness and slightly nutty taste, making it a healthier and more traditional choice for breakfast or dinner. Easy to prepare and consistent in quality, it is a staple for South Indian and Sri Lankan kitchens.