Niru Palm Treacle (Kithul)
Niru Palm Treacle (Kithul)
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Product Details
Niru Palm Treacle (Kithul) – Rich Dark Natural Syrup
Niru Palm Treacle (Kithul) is a traditional South Asian sweetener made from the sap of kithul palm trees. Known for its deep amber colour and rich, caramel-like taste, this natural syrup delivers a distinctive flavour that elevates both sweet and savoury dishes.
Carefully prepared and unrefined, kithul treacle offers a smooth texture and complex sweetness that pairs beautifully with desserts, breakfasts, and beverages. It is especially popular in traditional recipes, adding depth and authenticity to every serving.
Perfect for drizzling over pancakes, mixing into porridges, or enhancing teas and sweets, this treacle is a versatile pantry staple for those who appreciate natural and heritage flavours.
Ingredients
Kithul Palm Honey (Caryota urens).
Why Choose Niru Palm Treacle (Kithul)?
- Made from natural sap of kithul palm trees
- Rich, caramel-like flavour with deep sweetness
- Unrefined syrup with smooth texture
- Ideal for desserts, beverages, and traditional recipes
Product Specifications
- Brand: Niru
- Product Name: Palm Treacle (Kithul)
- Type: Natural Syrup
- Form: Liquid
- Packaging: Bottle
Storage Instructions
- Store in a cool, dry place
- Keep bottle tightly sealed after use
- Avoid exposure to direct sunlight
FAQs
What is kithul treacle?
It is a natural syrup made from the sap of kithul palm trees, traditionally used in South Asian cooking.
How does it taste?
It has a rich, caramel-like flavour with deep, rounded sweetness.
How can it be used?
It can be drizzled over pancakes, added to porridges, mixed into teas, or used in desserts.
Is it refined sugar?
No, it is an unrefined natural syrup derived directly from palm sap.
Shop More Sweeteners at Veena's
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