Niru Chundakkai Vathal 100g - Traditional Homemade Taste

Niru Chundakkai Vathal - Traditional Homemade Taste

Niru Chundakkai Vathal made from high-quality ivy gourd (tindora) carefully sun-dried to retain flavor, texture, and nutrients. These dried pieces are perfect for preparing traditional stir-fries, curries and sambar, delivering the characteristic taste and crunch that make South Indian recipes so distinctive.

Chundakkai Vathal is a versatile ingredient that adds depth and authenticity to everyday meals. Its slightly crisp texture when cooked or fried enhances the flavor of dishes while offering the natural nutritional benefits of ivy gourd. 

 Niru Chundakkai Vathal ensures consistent quality and freshness, making it a must-have for your pantry.

Why Choose Niru Chundakkai Vathal?

• Made from premium-quality ivy gourd (chundakkai/tindora)
  
• Ideal for stir-fries, curries, sambar and festive recipes
• Convenient, long-lasting pantry staple
• Adds authentic South Indian taste to dishes
  
• Trusted quality from Niru

Product Specifications

• Brand: Niru 
• Product Name: Chundakkai Vathal
• Type: Dried Ivy Gourd (Vathal)
• Quantity: 100g
• Ingredients: Turkey Berry, Salt
• Packaging: Food-grade sealed pouch

Storage Instructions

• Store in a cool, dry place
• Keep away from moisture and direct sunlight
• Seal tightly after opening