
Product Details
Nirapara Ragi Puttu Podi – Nutritious Millet Base
Nirapara Ragi Puttu Podi is a wholesome finger millet flour specially prepared for making soft and healthy puttu. Known for its rich nutritional profile, ragi is a great source of calcium and dietary fibre, making it an excellent addition to a balanced diet.
This flour allows you to prepare authentic South Indian ragi puttu at home with ease, delivering a traditional taste along with natural goodness. Its fine texture ensures smooth preparation and soft results every time.
Ideal for health-conscious households, this 1kg pack combines nutrition, convenience, and traditional flavour in every serving.
Ingredients
Ragi flour, Raw rice.
Allergens
Contains oats, raw rice.
Why Choose Nirapara Ragi Puttu Podi?
- Made from nutritious finger millet (ragi)
- Rich in calcium and dietary fibre
- Ideal for preparing soft and authentic ragi puttu
- Suitable for health-conscious and traditional diets
Product Specifications
- Brand: Nirapara
- Product Name: Ragi Puttu Podi
- Type: Millet Flour Mix
- Net Weight: 1kg
- Packaging: Standard Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal tightly after opening to maintain freshness
FAQs
What is ragi puttu podi used for?
It is used to prepare ragi puttu, a traditional South Indian steamed dish made from finger millet flour.
Is ragi flour healthy?
Yes, ragi is naturally rich in calcium and fibre, making it a nutritious choice for daily meals.
How do I prepare puttu using this flour?
The flour is mixed with water and steamed using a puttu maker to achieve soft, crumbly puttu.
Can this be used for other recipes?
Yes, it can also be used to prepare dishes like ragi dosa, porridge, or other millet-based recipes.
Shop More Flour & Puttu Mixes at Veena's
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