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Neptune Frozen Idiyappam Brown offers soft and delicate rice string hoppers made from brown rice flour. This traditional South Indian and Sri Lankan dish is known for its light texture and subtle flavour, making it a popular choice for both breakfast and meals.
Idiyappam consists of thin steamed rice noodles that pair well with a variety of accompaniments such as coconut milk, vegetable curries, or spicy gravies. The brown rice base provides a wholesome alternative while maintaining the authentic texture of traditional idiyappam.
Conveniently frozen for easy preparation, Neptune Frozen Idiyappam allows you to quickly enjoy this classic dish at home with minimal effort.
Brown Rice Flour, Water, Salt and Vegetable Oil.
It is a frozen version of traditional rice string hoppers made from brown rice flour.
It can be steamed or heated before serving and enjoyed with curries, coconut milk, or other accompaniments.
Idiyappam is commonly served with vegetable curries, coconut milk, or spicy gravies.
Keep it stored in the freezer at -18°C or below and avoid refreezing after thawing.
