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"Discover the superior quality and versatility of Natco Extra Coarse Semolina, a staple in Indian and Mediterranean cuisines. Milled from the finest durum wheat, this semolina is characterized by its larger, coarse grains that lend a hearty texture to dishes. Ideal for making traditional desserts like halwa or savory dishes such as upma and couscous, Natco Extra Coarse Semolina ensures a satisfying bite and excellent absorption of flavors. Whether used in baking or cooking, embrace the nutty flavor and wholesome goodness of this premium semolina, perfect for adding depth to your culinary creations."