
Product Details
Mother's Recipe Punjabi Mango Pickle – Spicy North Indian Mango Pickle
Mother's Recipe Punjabi Mango Pickle is a bold and flavourful North Indian-style pickle made with chunky raw mango pieces and a rich blend of traditional spices. It delivers a strong combination of tangy, sour, and spicy flavours in every bite.
Prepared with mustard, fenugreek, fennel, and other aromatic spices, this pickle offers a deep, robust taste typical of Punjabi cuisine. The oil-based preparation enhances both flavour and shelf life, making it a reliable accompaniment for everyday meals.
Perfect with rice, parathas, or curries, this 500g jar adds a spicy kick and authentic taste to your plate.
Ingredients
Mango Pieces (66%), Salt, Cottonseed Oil, Spices (Fenugreek, Fennel, Black Pepper, Kalonji (Black Cumin), Turmeric, Chilli), Acidity Regulator (Acetic Acid)
Allergens
Processed in a facility that also handles milk, soya, sesame, mustard, tree nuts, peanuts, gluten, and sulphites.
Why Choose Mother's Recipe Punjabi Mango Pickle?
- Authentic Punjabi-style mango pickle
- Chunky mango pieces with bold spice blend
- Spicy, tangy, and rich flavour profile
- Oil-based for enhanced taste and preservation
Product Specifications
- Brand: Mother's Recipe
- Product Name: Punjabi Mango Pickle
- Type: Indian Pickle
- Form: Chunky Pickle in Oil
- Pack Size: 500g
Storage Instructions
- Store in a cool, dry place
- Use a clean, dry spoon
- Keep tightly sealed after opening
FAQs
What makes this pickle Punjabi-style?
It uses a bold mix of spices like mustard, fenugreek, and fennel, giving it a strong and robust North Indian flavour.
Is it very spicy?
Yes, it has a noticeable spice level balanced with tangy and sour notes from the mango.
How should I serve it?
It pairs well with rice, parathas, and curries as a flavourful side.
Does it contain oil?
Yes, it is prepared in oil, which enhances flavour and helps preserve the pickle.
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