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Lijjat Garlic Papad is a traditional Indian papad made from urad dal flour and infused with the bold flavour of garlic and green chilli. Known for its crisp texture and aromatic taste, this papad adds a spicy and savoury element to meals.
It can be roasted or fried and served as a crunchy accompaniment alongside rice dishes, curries, and traditional meals. The garlic flavour enhances the taste, making it a popular choice for those who enjoy bold and aromatic snacks.
Lijjat Garlic Papad offers a convenient way to enjoy a classic Indian side dish with rich flavour and satisfying crunch.
Urad Dal Flour (Split Peeled Black Gram), Garlic, Green Chilli, Salt, Sodium Bicarbonate
May be packed in a facility that also uses some allergic substances. Please make sure to see the ingredient list before buying the product.
It is a crispy papad made from urad dal flour and flavoured with garlic and green chilli.
It can be roasted over a flame, microwaved, or fried until crisp before serving.
It may contain traces of allergens due to shared packing facilities. Please check the ingredient list before consuming.
Store it in a cool, dry place and keep the pack sealed tightly after opening to maintain freshness.
