Laziza Tikka Botti Masala
Product Description
Turn your kitchen or backyard grill into a gourmet barbecue station with Laziza Tikka Botti Masala (100g). Specifically formulated to capture the authentic, savory profile of classic South Asian "Tikka Boti" (barbecue meat cubes), this spice mix combines premium ground aromatics, dried herbs, and perfectly balanced heat. Whether you're using a charcoal grill, oven, or pan-searing method, this masala ensures your meat is tender, deeply flavorful, and perfectly seasoned, providing a consistent, professional-grade result every time you cook.
Key Features & Benefits
- Authentic BBQ Flavor: Expertly blended to recreate the rich, smoky taste associated with traditional street-side barbecue.
- Ultimate Kitchen Convenience: Pre-mixed spices mean you save time on measuring—simply marinate and cook for professional-level flavor.
- Versatile Usage: Perfect for chicken, beef, or mutton cubes; also works exceptionally well with grilled vegetables or paneer.
- High-Quality Ingredients: Crafted using premium-grade spices and aromatics for an intense and consistent depth of flavor.
- Clear Preparation Guide: Each pack includes an easy-to-follow recipe, making it perfect for both beginners and experienced home cooks.
Product Specifications
| Brand | Laziza |
|---|---|
| Product Name | Tikka Botti Masala |
| Net Weight | 100g |
| Category | Barbecue / Grill Spice Mix |
| Best For | Chicken, Beef, Mutton, or Vegetable Skewers |
| Dietary Info | Suitable for Vegetarians (Spice Blend Only) |
| Packaging | Sealed Pouch / Box |
| Country of Origin | Pakistan |
Frequently Asked Questions (FAQs)
1. How do I use Laziza Tikka Botti Masala?
Simply mix the required amount of masala with yogurt, a dash of oil, and your choice of protein (chicken, beef, or mutton cubes). Allow the meat to marinate for at least 2–4 hours (for best results, overnight), then grill, bake, or pan-fry until charred and cooked through.
2. Can I use this for non-meat dishes?
Yes! It works beautifully for grilling paneer (cottage cheese), mushrooms, or chunky vegetables like bell peppers and onions, making it a fantastic tool for vegetarian barbecue night.
3. How spicy is this masala?
It is crafted for a balanced, "medium-hot" profile typical of traditional Tikka Boti. If you prefer extra heat, you can add fresh green chili paste or chili flakes to your marinade.
4. How should I store the masala to keep it fresh?
Keep the pouch in a cool, dry place. After opening, fold the top tightly and secure it with a clip, or transfer the contents to an airtight jar to lock in the aroma and freshness.
5. How many servings does a 100g pack provide?
One 100g pack is highly versatile and typically seasons enough meat (roughly 1kg to 1.5kg) to feed 6 to 8 people, depending on the size of your servings.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
