Larich Chilli Fried Ambarella
Product Description
Spice up your dining table with the unique and authentic taste of Larich Chilli Fried Amberella 300g. Made from succulent pieces of wild mango/hog plum (amberella)—known for its distinct tart crunch—this specialty condiment is expertly fried and tossed in a fiery blend of fiery chili and savory spices. Bringing traditional South Asian/Sri Lankan culinary flavors straight to your kitchen, it is a magnificent treat for spice lovers craving a bold, mouth-watering kick.
Key Features & Benefits
- Exotic Tropical Flavor: Features amberella fruit, celebrated for its unique tangy and citrus-like profile, elevated through expert preparation.
- Fiery & Zesty Kick: Fried and infused with a potent chili seasoning that delivers an irresistible punch of heat and sourness.
- Versatile Culinary Accompaniment: Perfectly pairs with rice and curry dishes, fried rice, kottu, or acts as a zesty side relish for everyday meals.
- Hygienically Sealed: Packed in a convenient 300g jar to preserve its intense flavors, fresh crunch, and striking aroma.
Product Specifications
| Brand | Larich |
|---|---|
| Product Name | Chilli Fried Amberella |
| Net Weight | 300g |
| Flavor Profile | Tangy, Sour, Spicy, and Savory |
| Dietary Information | Suitable for Vegetarians / Vegans |
| Country of Origin | Sri Lanka / India |
| Storage Instructions | Store in a cool, dry place. Use a clean, dry spoon. Keep the lid tightly sealed after opening. |
Frequently Asked Questions (FAQs)
Q1: What is Amberella?
A: Amberella (also known as June plum or hog plum) is a tropical fruit prized for its crisp texture and refreshingly tart, citrus-like flavor, which absorbs spices wonderfully when pickled or fried.
Q2: Is Larich Chilli Fried Amberella very spicy?
A: Yes, this product is specially prepared with a robust chili blend tailored for spice enthusiasts who enjoy a fiery, high-heat accompaniment to their meals.
Q3: How should I serve this condiment?
A: It goes exceptionally well as a side relish alongside traditional rice and curry meals, biryani, fried rice, or even flatbreads to add an instant explosion of tangy spice.
Q4: How do I store the jar to keep it fresh?
A: Keep the jar in a cool, dry place away from direct sunlight. Always use a clean, dry spoon to scoop out portions, and ensure the lid is tightly shut after every use to prevent spoilage.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
