KTC Chick Peas in Salted Water
Product Description
KTC Chick Peas (T) 400g (often referred to as garbanzo beans) are plump, tender, and ready to use straight from the tin. Packed with plant-based protein, dietary fiber, and essential minerals, these versatile pulses are a pantry staple ideal for quick curries, homemade hummus, salads, stews, and soups.
KTC Chick Peas (400g) are the perfect time-saving solution for healthy, flavorful cooking. Whether you are whipping up a quick midweek hummus, a hearty Mediterranean salad, or a traditional Indian chana masala, these tender, pre-cooked chickpeas provide excellent texture and taste.
Why Choose KTC Chick Peas?
- Ready-to-Use: Save significant time in the kitchen; simply drain, rinse, and add to your favorite recipes.
- Superior Quality: Highly rated for their consistent texture and freshness compared to other canned options.
- Nutrient-Packed: A great source of plant-based protein and dietary fiber, making your meals both satisfying and nutritious.
- Versatile Ingredient: The mild, nutty flavor complements a huge variety of cuisines, from salads and stews to dips and roasts.
Product Specifications
| Brand | KTC |
|---|---|
| Product Type | Canned Chick Peas (Garbanzo Beans) |
| Net Weight | 400g |
| Dietary Info | Suitable for Vegetarians and Vegans |
| Best For | Salads, Hummus, Curries, Soups, Stews |
| Storage | Store in a cool, dry place. Once opened, refrigerate in a non-metallic container and consume within 2 days. |
Frequently Asked Questions (FAQs)
Q: Do I need to cook these chickpeas before eating?
A: No, they are pre-cooked and ready to eat. Simply drain the brine and rinse them under cold water before adding them to your salads or cooking them into your favorite dishes.
Q: What is the best way to use them for hummus?
A: Drain and rinse the chickpeas thoroughly, then blend them in a food processor with tahini, lemon juice, garlic, olive oil, and a pinch of salt until smooth and creamy.
Q: Are they suitable for vegans?
A: Yes, KTC Chick Peas are 100% plant-based and ideal for both vegetarian and vegan diets.
Q: How should I store the leftover chickpeas?
A: If you don't use the whole can, transfer any remaining chickpeas into a sealed, non-metallic container, refrigerate them, and use within 2 days.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
