Jay Brand Roasted Red Rice Flour
Jay Brand Roasted Red Rice Flour
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Product Details
Jay Brand Roasted Red Rice Flour – Nutty Grain Base
Jay Brand Roasted Red Rice Flour is a finely milled flour made from roasted red rice, offering a naturally nutty flavour and rich aroma. It is widely used in traditional cooking for its distinctive taste and versatility.
This flour is ideal for preparing a variety of dishes such as puttu, idiyappam, rotis, and other regional recipes. The roasting process enhances its flavour, making it a preferred choice for authentic preparations.
Carefully processed and packed to maintain freshness, Jay Brand Roasted Red Rice Flour is a convenient pantry staple for everyday cooking.
Ingredients
Roasted red rice.
Allergens
Packed in a factory which use nuts, sesame, soya and wheat products. For allergens including cereals containing Gluten see ingredients.
Why Choose Jay Brand Roasted Red Rice Flour?
- Made from roasted red rice for enhanced flavour
- Natural nutty taste and aroma
- Suitable for a variety of traditional recipes
- Finely milled for easy cooking
Product Specifications
- Brand: Jay Brand
- Product Name: Roasted Red Rice Flour
- Type: Rice Flour
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep the pack tightly sealed after opening
- Protect from moisture and pests
FAQs
What dishes can be made with red rice flour?
It is commonly used for puttu, idiyappam, rotis, and other traditional recipes.
Does roasting affect the flavour?
Yes, roasting enhances the nutty aroma and gives a richer taste to the flour.
Is this flour ready to use?
Yes, it is pre-roasted and can be used directly in recipes.
How should it be stored?
Keep it in a cool, dry place and ensure the pack is sealed to maintain freshness.
