Jay Brand Kattuyanam Rice
Product Description
Discover the powerhouse of traditional nutrition with Jay Brand Kattuyanam Rice 1kg. Sourced from the finest heritage crops, Kattuyanam (meaning "that which can hide an elephant," referring to the tall, robust growth of the plant) is a legendary traditional South Indian red rice variety known for its exceptional resilience and nutrient density. Unpolished and minimal-processed, this coarse red grain retains its natural bran layer, offering an earthy aroma, hearty texture, and a dense profile of vitamins and minerals.
Ideal for health-conscious food lovers and proponents of ancient grain diets, Jay Brand Kattuyanam Rice is packed with dietary fiber, iron, and antioxidants. Whether you want to cook it as wholesome steamed rice, prepare a traditional nourishing porridge (kanji), or grind it for wholesome tiffin items like dosas and idiyappam, this versatile grain brings authentic rustic flavor and long-lasting energy to your dining table.
Allergens
Packed in a factory which use nuts, sesame, soya and wheat products.
Key Features & Benefits
- 100% Authentic Heritage Grain: Sourced from traditional farming practices, preserving the authentic taste and natural traits of genuine Kattuyanam rice.
- Rich in Essential Nutrients: Abundantly packed with natural iron, calcium, magnesium, and essential B-complex vitamins.
- High Dietary Fiber: Promotes healthy digestion, supports gut wellness, and helps you feel full and satisfied for longer periods.
- Low Glycemic Advantage: Offers a lower glycemic index compared to heavily polished white rice, making it a great dietary choice for sustained energy and blood sugar management.
- Natural Strength & Vitality: Traditionally renowned in Siddha and Ayurveda for boosting physical endurance, joint health, and overall stamina.
- Versatile Culinary Use: Perfect for daily meals, traditional porridges, healthy idlis, and crisp dosas.
Product Specifications
| Brand | Jay Brand |
|---|---|
| Product Name | Kattuyanam Rice |
| Net Weight | 1kg |
| Rice Type | Traditional Red Rice / Heritage Unpolished Grain |
| Dietary Info | 100% Natural, Unpolished, Vegetarian & Vegan Friendly |
| Packaging | Premium food-grade pouch designed to lock in freshness and aroma |
| Country of Origin | India |
Frequently Asked Questions (FAQs)
- 1. What is Jay Brand Kattuyanam Rice?
- Jay Brand Kattuyanam Rice is an unpolished, traditional South Indian red rice variety celebrated for its rich nutrient content, earthy flavor, and historical significance as a hardy heritage grain.
- 2. How should I cook Kattuyanam Rice?
- Because it is a coarse, unpolished grain, it is best to wash and soak the rice for at least 4 to 6 hours (or overnight) before cooking. Cook it using a pressure cooker or heavy-bottomed pot with a higher water-to-rice ratio (approximately 1:3 or 1:4) until the grains become completely soft.
- 3. Is Kattuyanam Rice suitable for diabetics and weight loss?
- Yes. Because it retains its nutrient-dense outer bran layer and is high in dietary fiber, it digests slowly, helps prevent sudden blood sugar spikes, and supports healthy weight management plans.
- 4. What dishes can be prepared using this rice?
- Apart from serving it as a healthy alternative to regular steamed rice with curries and rasam, Kattuyanam rice is excellent for making traditional health porridges (kanji), wholesome dosas, and idlis.
- 5. How do I store the 1kg pack to maintain freshness?
- Transfer the rice into an airtight container and store it in a cool, dry place away from direct sunlight, moisture, and pests to preserve its flavor and shelf life.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
