
Product Details
Jalpur Besan Flour (Gram Flour) - Protein Rich Mix
Jalpur Besan Flour, also known as gram flour, is a finely ground flour made from yellow gram (chana dal). It is a widely used ingredient in many traditional South Asian recipes due to its smooth texture and versatility in cooking.
This flour is commonly used to prepare snacks such as pakoras, bhajis, and chilla, as well as being added to batters, savoury dishes, and traditional sweets. It blends easily with spices and other ingredients, making it suitable for a wide range of recipes.
Jalpur Besan Flour provides reliable quality and consistent texture, making it a useful ingredient for everyday cooking and traditional homemade dishes.
Ingredients
Chana Dall (Yellow Gram)
Allergens
Jalpur products are packed & produced in an environment that handles wheat, gluten, nuts, peanuts, mustard, sesame seeds, and seeds.
Why Choose Jalpur Besan Flour?
- Finely ground gram flour from yellow gram
- Suitable for a variety of traditional recipes
- Ideal for snacks, batters, and savoury dishes
- Smooth texture for easy mixing
- Reliable quality from Jalpur
Product Specifications
- Brand: Jalpur
- Product Name: Besan Flour (Gram Flour)
- Type: Chickpea Flour
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal the pack tightly after opening
FAQs
What is Jalpur Besan Flour?
It is gram flour made from yellow gram (chana dal), commonly used in many traditional cooking recipes.
What dishes can be prepared using besan flour?
Besan flour is commonly used to prepare pakoras, bhajis, chilla, savoury snacks, and various traditional dishes.
Does this product contain allergens?
It may contain traces of wheat, gluten, nuts, peanuts, mustard, sesame seeds, and other seeds due to shared production facilities.
How should besan flour be stored?
Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.