
Product Details
Inndu Sri Green Jackfruit – Ready-to-Cook Plant-Based Ingredient
Inndu Sri Green Jackfruit is a versatile ingredient suitable for a wide range of savoury dishes. Harvested at an early stage, it has a mild flavour and fibrous texture that absorbs spices and seasonings effectively.
It can be used in curries, stir-fries, biryanis, and wraps, making it a practical option for everyday cooking. Its texture works well in recipes where a firm and layered consistency is preferred.
Conveniently packed and ready to cook, it helps reduce preparation time while offering flexibility in meal preparation.
Ingredients
Green Jackfruit, Water, Salt, Citric Acid (E330), Sodium Metabisulphite (E223)
Allergens
Contains sulphites. May contain traces of peanuts, nuts, sesame, soya, wheat (gluten), milk, and mustard.
Why Choose Inndu Sri Green Jackfruit?
- Ready-to-cook for convenient meal preparation
- Mild flavour that absorbs spices well
- Suitable for curries, stir-fries, and rice dishes
- Versatile ingredient for plant-based recipes
Product Specifications
- Brand: Inndu Sri
- Product Name: Green Jackfruit
- Type: Prepared Vegetable
- Weight: 560g
- Packaging: Sealed Pack
Storage Instructions
- Store in a cool, dry place
- Refrigerate after opening and consume within a short time
- Use a clean utensil when handling
FAQs
What is green jackfruit used for?
It is used in savoury dishes such as curries, stir-fries, and rice-based recipes.
Does it need to be cooked?
Yes, it should be cooked with spices and other ingredients before consumption.
What does it taste like?
It has a mild flavour that takes on the taste of the spices and ingredients used in cooking.
How should it be stored after opening?
Refrigerate in a sealed container and use within a short period.
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