Heera Ratlami Sev
Product Description
Heera Ratlami Sev 200g is a bold, fiery, and deeply flavorful traditional Indian snack originating from Madhya Pradesh. Crafted from a rich base of chickpea flour and infused with a distinct, aromatic blend of spices—including cloves, black pepper, ajwain (carom seeds), and heavy chili—this crunchy noodle snack delivers an unmistakable spicy kick. Whether you enjoy it straight out of the pack with your evening tea, use it to top street-food chaats, or mix it into flattened rice (poha), Heera Ratlami Sev 200g satisfies intense savory cravings.
Key Features & Benefits
- Authentic Spicy Profile: Expertly seasoned with traditional Ratlami spices like cloves, black pepper, and heavy chili for a robust, zesty punch.
- Intense Crispy Crunch: Extruded into thick, savory noodle strands and fried to golden perfection, offering a deeply satisfying bite.
- Multi-Purpose Culinary Garnish: Perfect for elevating breakfast dishes like poha and upma, or sprinkling over chaats, bhel, and curries for extra texture.
- Handy 200g Packaging: Hygienically sealed in a compact pouch to lock in freshness, rich aroma, and crispness.
- Vegetarian Friendly: Formulated using quality, plant-based ingredients suitable for vegetarian lifestyles.
Product Specifications
| Brand | Heera |
|---|---|
| Product Name | Ratlami Sev |
| Net Weight | 200g |
| Key Ingredients | Chick peas Flour (50%), vegetable oil (palmolein oil), salt, Chilli Powder, Asafoetida, pepper powder, Clove Powder |
| Dietary Information | 100% Vegetarian |
| Packaging Type | Sealed Pouch / Bag |
| Storage Instructions | Store in a cool, dry place away from direct sunlight. Once opened, transfer contents to an airtight container to retain maximum crispness. |
Frequently Asked Questions (FAQs)
- 1. What makes Ratlami Sev different from regular sev?
- Ratlami Sev is uniquely characterized by its thick strands and its potent, aromatic spice blend featuring cloves, black pepper, and ajwain, giving it a much deeper, warmer, and spicier kick than plain or mild varieties of sev.
- 2. Is Heera Ratlami Sev very spicy?
- Yes, it is designed for spice lovers! It features a prominent chili and clove heat profile, making it significantly livelier than standard savory snacks.
- 3. How can I use Ratlami Sev in cooking?
- Beyond standalone snacking, it is famously used as a crunchy garnish over Maharashtrian poha, street-food chaats, dahi puri, or even floated in rich Indian curries to add texture and spice.
- 4. How should I store the 200g pack after opening?
- To prevent the sev from absorbing moisture and losing its signature crisp texture, transfer the remaining contents into a clean, tightly sealed airtight container and store it in a cool, dry place.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
