
Product Details
Heera Plain Boondi – Crispy Fried Gram Flour Pearls
Heera Plain Boondi consists of small, crispy pearls made from gram flour and fried to achieve a light and crunchy texture. It is a versatile ingredient widely used in Indian cooking and snack preparation.
Commonly added to raita, chaats, and savoury mixes, boondi absorbs flavours well while maintaining a slight crunch, enhancing both texture and taste in dishes.
Ready to use and conveniently packed, it is ideal for quick meal preparation and everyday cooking.
Ingredients
Chickpea Flour, Vegetable Oil (Palmolein Oil, Emulsifier), Corn Starch, Rice Flour, Salt
Allergens
May contain traces of peanuts, tree nuts, sesame, soya, wheat (gluten), milk, and mustard.
Why Choose Heera Plain Boondi?
- Light and crispy gram flour pearls
- Ideal for raita, chaats, and snack mixes
- Absorbs flavours while adding texture
- Ready-to-use for convenience
- Suitable for everyday cooking
Product Specifications
- Brand: Heera
- Product Name: Plain Boondi
- Type: Fried Snack Ingredient
- Weight: 200g
- Main Ingredient: Chickpea Flour
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture to retain crispness
- Seal tightly after opening
FAQs
What is boondi used for?
It is commonly used in raita, chaats, and savoury snack mixes.
Is it ready to eat?
Yes, it can be eaten as a snack or used directly in recipes.
Does it stay crispy in raita?
It softens slightly as it absorbs liquid but still adds texture to the dish.
How should it be stored?
Keep it in an airtight container to maintain freshness and crunch.
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