Heera Moong Dal Chilka
Heera Moong Dal Chilka
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Product Details
Heera Moong Dal Chilka – Split Green Gram with Skin
Heera Moong Dal Chilka consists of split green gram with its natural skin intact, offering a slightly firmer texture and earthy flavour. It is a staple ingredient in Indian cooking, suitable for a variety of everyday dishes.
This dal cooks relatively quickly and works well in dals, curries, and light meals. The presence of the skin adds texture and a more traditional taste compared to polished lentils.
Carefully cleaned and packed, it provides a reliable option for regular home cooking.
Ingredients
Moong Dal
Allergens
May contain traces of peanuts, nuts, sesame, soya, wheat (gluten), milk, and mustard.
Why Choose Heera Moong Dal Chilka?
- Split green gram with skin for natural texture
- Quick cooking and easy to prepare
- Suitable for dals, curries, and everyday meals
- Consistent quality for regular use
Product Specifications
- Brand: Heera
- Product Name: Moong Dal Chilka
- Type: Split Lentils with Skin
- Form: Split Grains
- Pack Size: Standard Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Transfer to an airtight container after opening
FAQs
What is moong dal chilka?
It is split green gram with the outer skin intact, giving it a slightly firmer texture and earthy flavour.
Does it cook quickly?
Yes, it cooks relatively quickly compared to many other lentils.
What dishes can I make with it?
It is ideal for dals, curries, and light meals.
Do I need to soak it before cooking?
Soaking is optional, but it can help reduce cooking time.
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