Heera Bombay Biryani Masala
Product Description
Heera Bombay Biryani Masala 100g brings the distinct, tangy, and deeply aromatic magic of coastal West Indian cuisine right to your home. Bombay biryani is uniquely celebrated for its vibrant layers, tangy notes from dried plums (prunes), tender potatoes, and a fiery spice kick combined with fragrant basmati rice. Expertly blended using top-quality whole and ground spices, this bespoke seasoning mix takes the guesswork out of complex layering, ensuring you achieve restaurant-quality depth, color, and fragrance with every batch.
Key Features & Benefits
- Authentic Bombay Taste Profile: Specifically formulated to replicate the signature tangy, spicy, and aromatic style unique to traditional Bombay-style biryanis.
- Premium Spice Selection: Expertly blended using choice ingredients like dried plums, fragrant cardamoms, mace, nutmeg, fennel, and rich chili.
- Ultimate Kitchen Convenience: Eliminates the need to measure and source numerous individual spices, saving you time while guaranteeing consistent flavor.
- Versatile Protein Pairing: Perfect for crafting mouth-watering chicken, mutton, lamb, egg, or vegetable biryanis.
- Handy 100g Pack: Ideally portioned size for a standard family meal.
Product Specifications
| Brand | Heera |
|---|---|
| Product Name | Bombay Biryani Masala |
| Net Weight | 100g |
| Key Ingredients | Salt, Coriander, Dried Plums, Red Chilli, Fennel, Dry Mango, Cinnamon, Muskmelon, Turmeric, Cumin, Cloves, Garlic Flakes, Black Pepper, Black Cardamom, Green Cardamom Nutmeg, Mace. |
| Allergy Advice | May contain traces of mustard. Packed in an environment that handles gluten, celery, cereals, peanuts, soybeans, milk, nuts, and sesame seeds. |
| Dietary Information | Suitable for Vegetarians (when used with vegetable or paneer alternatives) / Naturally Gluten-Free ingredients |
| Packaging Type | Box / Sealed Packet |
| Storage Instructions | Store in a cool, dry place away from direct sunlight. Transfer to a tightly sealed airtight container after opening to preserve volatile aromas and freshness. |
Frequently Asked Questions (FAQs)
- 1. What makes Bombay Biryani different from other biryanis?
- Bombay biryani is famously distinguished by its inclusion of tangy dried plums (or prunes), potatoes, and a sharper, spicier flavor profile contrasted with fragrant layers of rice and fried onions.
- 2. How do I use Heera Bombay Biryani Masala?
- Sauté your choice of meat or vegetables with onions, tomatoes, and yogurt along with the Heera Bombay Biryani Masala to form a rich, thick gravy (yakhni). Layer this mixture with partially cooked long-grain basmati rice, top with mint, coriander, and ghee, then cover and steam (dum) until fully cooked.
- 3. Can I use this masala for vegetarian or vegan dishes?
- Yes! While traditionally used with chicken or mutton, this spice mix works wonderfully with potatoes, mixed vegetables, paneer, or soy chunks for a delicious vegetarian Bombay biryani.
- 4. How should I store the pack after opening?
- To prevent humidity from clumping the spices and to maintain their potency, transfer the remaining powder from the opened packet into a clean, airtight container and store it in a cool, dark pantry.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
