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Haldiram's Chana Dal 200g

Haldiram's Chana Dal 200g

Regular price £2.29
Regular price £3.99 Sale price £2.29
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Haldiram's Chana Dal – Crunchy Indian Snack

Haldiram's Chana Dal is a classic Indian snack made from roasted split chickpeas seasoned with a blend of spices. Known for its crunchy texture and savoury flavour, it is a popular snack enjoyed across many households.

This snack offers a satisfying crunch and is ideal for enjoying on its own or serving alongside tea or refreshments. The carefully balanced spice mix enhances the natural flavour of the chickpeas.

Convenient and ready to eat, Haldiram's Chana Dal is a great option for those who enjoy traditional Indian namkeen snacks.

Ingredients

Split Chickpeas, Vegetable Oil (Cotton Seed, Corn and Palmolein) (in variable proportion), Mix Spices (Red Chilli Powder, Onion Powder, Ginger Powder, Garlic Powder, Clove Powder, Coriander Powder, Mint Leaves Powder, Black Pepper Powder). Salt, Mango Powder, Lemon Powder, Mato dextrin Powder, Acid (E330) and Anticaking agent (E551).

Allergens

This product is made in a facility that processed foods containing Wheat, Peanut, Nuts, Soy and Mustard.

Why Choose Haldiram's Chana Dal?

  • Crispy roasted split chickpeas
  • Seasoned with a blend of spices
  • Classic Indian savoury snack
  • Ready-to-eat convenience

Product Specifications

  • Brand: Haldiram's
  • Product Name: Chana Dal
  • Type: Savoury Snack (Namkeen)
  • Weight: 200g
  • Packaging: Retail Pack

Storage Instructions

  • Store in a cool, dry place
  • Keep away from direct sunlight
  • Once opened, store in an airtight container to maintain crispness

FAQs

What is Haldiram's Chana Dal?

It is a crunchy snack made from roasted split chickpeas seasoned with a blend of spices.

How can this snack be enjoyed?

It can be eaten on its own as a snack or served with tea and other refreshments.

Does this product contain allergens?

This product is made in a facility that processed foods containing wheat, peanut, nuts, soy, and mustard.

How should this snack be stored?

Store in a cool, dry place and keep the pack sealed or transfer to an airtight container after opening.