Fudco Toor Dall Unoily
Product Description
Bring the pure, wholesome, and authentic taste of traditional lentils to your daily meals with Fudco Toor Dal Unoily. Also known as unpolished split pigeon peas or arhar dal, this staple legume is carefully processed without any oil coatings, giving you 100% natural goodness straight from nature.
Without an oily layer, Fudco Unoily Toor Dal cooks up exceptionally clean, soft, and creamy, releasing a rich, earthy flavor profile that makes every meal comforting. Whether you are simmering a classic, aromatic dal tadka, whipping up a tangy South Indian sambar, or pairing a hearty lentil soup with steamed rice, this unpolished dal absorbs spices beautifully and provides a massive boost of plant-based protein and dietary fiber for your family.
Key Features & Benefits
- 100% Unpolished & Pure: Free from artificial oil treatments, chemical polishes, or wax coatings, retaining its natural texture and nutritional value.
- Natural Creamy Texture: Softens smoothly when cooked, making it ideal for thick gravies, traditional stews, and comforting daily dals.
- Nutritional Powerhouse: An exceptional, wholesome source of plant-based protein, complex carbohydrates, iron, and dietary fiber.
- Quick & Even Cooking: Cleanly split and graded for uniform cooking time, ensuring hassle-free preparation in your pressure cooker or pot.
- Pantry Essential: A foundational ingredient for everyday South Asian, Indian, and vegetarian meal planning.
Product Specifications
| Brand | Fudco |
|---|---|
| Product Name | Toor Dal Unoily |
| Common Names | Unpolished Split Pigeon Peas, Arhar Dal, Tuvar Dal |
| Product Type | Pulses / Lentils / Legumes |
| Ingredients | 100% Split Pigeon Peas (Unoily / Unpolished) |
| Dietary Suitability | 100% Vegetarian, Vegan, Naturally Gluten-Free |
| Allergen Information | Packed in a facility that also handles peanuts, tree nuts, sesame seeds, milk, mustard, celery, wheat, gluten, barley, and soya. |
| Storage Instructions | Store in a cool, dry place away from direct sunlight. Transfer to an airtight container after opening to protect against moisture and pantry pests. |
| Country of Origin | Product of India / Malawi / Myanmar (Packed in the UK) |
Frequently Asked Questions (FAQs)
- What does "unoily" or "unpolished" toor dal mean?
- Unoily toor dal means the split pigeon peas have not been coated with any food-grade oil or subjected to artificial chemical polishing. It remains in its natural, raw state, which many home cooks prefer for its authentic taste and clean cooking process.
- Do I need to soak unoily toor dal before cooking?
- While you can pressure cook unpolished toor dal directly, soaking it in clean water for 20 to 30 minutes before cooking reduces boiling time significantly and yields an even smoother, creamier texture.
- What popular dishes can I make with Fudco Toor Dal Unoily?
- It is the ultimate everyday lentil used to prepare classic dal tadka, dal fry, South Indian sambar, Gujarati-style sweet and sour dal, and wholesome dal khichdi.
- How should I store the pack after opening?
- Because unpolished lentils lack a protective oil coating, they can attract moisture or pantry pests if left open. Always transfer the dal into a clean, airtight glass or plastic container and store it in a cool, dry pantry shelf.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
