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Fudco Soya Chunks are nutritious plant-based protein pieces commonly used as a meat alternative in a variety of dishes. Known for their firm texture and ability to absorb flavours well, soya chunks are a popular ingredient in many vegetarian recipes.
Once soaked and cooked, they become soft and tender, making them ideal for curries, stir-fries, pulao, and other savoury dishes. Their high protein content makes them a convenient ingredient for balanced meals.
Carefully processed and packed for quality, Fudco Soya Chunks are a versatile pantry staple for everyday cooking.
Soya Flour.
Contains Soya.
They are plant-based protein pieces made from soya flour and commonly used as a meat substitute in vegetarian cooking.
They are usually soaked in hot water, squeezed to remove excess water, and then added to curries, stir-fries, or rice dishes.
Yes, it contains soya.
Store them in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
