Fudco Sago Seeds Medium 1kg
Fudco Sago Seeds Medium 1kg
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Product Details
Fudco Sago Seeds Medium – Pearls For Desserts
Fudco Sago Seeds Medium are small pearl-like granules made from tapioca and widely used in a variety of sweet and savoury dishes. Known for their smooth texture and mild taste, sago pearls absorb flavours well during cooking.
These medium-sized pearls are commonly used to prepare traditional desserts, puddings, and dishes such as kheer, sabudana khichdi, and other regional recipes. When cooked, they become soft and translucent, creating a pleasing texture.
Carefully processed and packed for quality, Fudco Sago Seeds provide a versatile ingredient suitable for both festive and everyday cooking.
Ingredients
Pearl Tapioca
Allergens
This product is packed in a factory which also processes peanuts, sesame seeds, nuts, cereals, sulphites & sulphur dioxide, wheat, mustard, soya and celery.
Why Choose Fudco Sago Seeds Medium?
- Medium-sized pearl tapioca
- Ideal for desserts and traditional recipes
- Soft and smooth texture when cooked
- Versatile ingredient for sweet and savoury dishes
Product Specifications
- Brand: Fudco
- Product Name: Sago Seeds Medium
- Type: Tapioca Pearls
- Weight: 1kg
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal the pack tightly after opening
FAQs
What are Fudco Sago Seeds used for?
They are commonly used to prepare desserts such as kheer, puddings, and dishes like sabudana khichdi.
What happens when sago seeds are cooked?
When cooked, the pearls become soft and translucent while absorbing the flavours of the dish.
Does this product contain allergens?
It is packed in a facility that processes peanuts, sesame seeds, nuts, cereals, sulphites, wheat, mustard, soya and celery.
How should sago seeds be stored?
Store them in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
