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Elakkia Payatham Urundai is a traditional sweet snack prepared with mung flour and aromatic ingredients. These round sweet treats are known for their rich flavour and soft yet slightly crumbly texture.
The blend of mung flour, sugar, coconut, and spices such as cardamom creates a sweet and fragrant taste. Payatham urundai is commonly enjoyed as a dessert or snack during festive occasions or tea-time.
Elakkia Payatham Urundai is conveniently packed, offering a delicious traditional sweet that can be shared with family and friends.
Mung Flour, Sugar, Rice Flour, Desicated Coconut, Salt, Cumin, Pepper, Cardamom, Rapeseed Oil, Water.
This product is packed in the factory where peanuts, milk, wheat flour (gluten), nuts and other products are also packed.
It is a traditional sweet made from mung flour, coconut, sugar, and aromatic spices.
It has a sweet flavour with hints of coconut and cardamom and a soft crumbly texture.
It is commonly enjoyed during festivals, celebrations, or as a tea-time snack.
Store it in a cool and dry place and keep the packaging sealed to maintain freshness.
