Eastern Fish Masala
Product Description
Bring the authentic taste of coastal kitchens to your dining table with Eastern Fish Masala 165g. Expertly crafted to capture the traditional flavors of South Indian seafood preparation, this premium spice blend delivers a rich, vibrant color and a mouth-watering aroma that perfectly complements all types of fish curries and fries. Whether you are preparing a tangy Kerala fish curry (meen curry), a spicy coastal gravy, or crispy pan-fried fish, Eastern ensures purity, consistent quality, and an unforgettable culinary experience every time.
Why Choose Eastern Fish Masala?
- Authentic Coastal Recipe: Specially formulated blend of spices to recreate the traditional, tangy, and spicy taste of South Indian fish dishes.
- Perfect Flavor Balance: Enhances the natural flavor of seafood without overpowering the delicate taste of fresh fish.
- Vibrant Color & Rich Aroma: Imparts a gorgeous red hue and a deeply appetizing aroma that elevates your everyday meals.
- Pure & Safe: Made from high-grade, handpicked spices under strict hygienic conditions with no artificial colors or preservatives.
- Generous Value Pack: The 165g pack is ideal for regular household use, ensuring you have enough spice for multiple delicious meals.
Product Specifications
| Brand | Eastern |
|---|---|
| Product Name | Fish Masala |
| Net Weight | 165g |
| Product Type | Powdered Spice Blend / Masala |
| Package Type | Pouch / Box |
| Cuisine | South Indian / Kerala Coastal Style |
| Specialty | No Artificial Preservatives, 100% Natural Ingredients |
| Country of Origin | India |
| Best Before | 12 Months from Packaging |
| Storage Instructions | Store in a cool, dry place in an airtight container after opening. |
| Key Ingredients | Chili, Coriander, Turmeric, Fenugreek, Cumin, Curry Leaves, Ginger, Garlic, Salt, and other select spices. |
Frequently Asked Questions (FAQs)
- Q1: Can I use Eastern Fish Masala for both fish curry and fish fry?
- A: Yes, this versatile blend is formulated to work wonderfully for traditional fish curries, gravies, and even as a core marinade ingredient for shallow or deep-fried fish preparations.
- Q2: Is this masala very spicy?
- A: It features a balanced medium-to-spicy heat profile characteristic of South Indian coastal cooking. It brings a lively kick while allowing the core flavors of the fish and tamarind (if used in curries) to shine through.
- Q3: Does this product contain artificial colors or preservatives?
- A: No, Eastern Fish Masala is made from 100% pure, natural ingredients with no added artificial colors, flavors, or chemical preservatives.
- Q4: How many servings can I make with a 165g pack?
- A: The 165g quantity easily lasts for multiple cooking sessions, depending on the portion size and whether you are cooking for a small or large family. Typically, 1 to 2 tablespoons per cooking session is sufficient for 500g of fish.
- Q5: How should I store the 165g pack after opening?
- A: Once opened, transfer the spice powder into an airtight glass or plastic container to protect it from moisture and humidity, ensuring the aroma and freshness stay locked in for longer.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
