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Double Horse Long Grain Matta Rice is a traditional Kerala rice variety known for its distinctive reddish-brown colour and nutty flavour. This rice is widely used in South Indian cuisine and is valued for its hearty texture and wholesome taste.
When cooked, matta rice becomes soft while maintaining a firm grain structure, making it ideal for serving with curries, sambar, rasam, and other traditional dishes.
Carefully processed and packed for quality, Double Horse Long Grain Matta Rice offers a nutritious and flavourful option for everyday meals.
Rice.
Contains rice.
It is a traditional Kerala rice variety known for its reddish colour, nutty flavour, and firm texture.
It is commonly served with curries, sambar, rasam, and other South Indian dishes.
It contains rice.
Store it in a cool, dry place and keep the pack sealed or transfer to an airtight container after opening.